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Rural Health Information Hub

Website Search Results for: Food Security

936 webpages matched your search. Here are matches 431 - 440:

431. Multilevel Faith-Based Public Health Initiative in Rural Alabama, 2017 - Resources
Date: Aug 2019

Examines the impact of Live Well Faith Communities, a 9-week, faith-based health promotion initiative undertaken in 14 faith communities in rural Alabama. Describes faith community policy and environmental changes related to promoting healthy eating and physical activity. Also discusses participant lifestyle changes.

...Community and faith-based initiatives · Food security and nutrition · Wellness, health promotion, and disease prevention · Alabama...

432. Understanding Low-Income and Low-Access Census Tracts Across the Nation: Subnational and Subpopulation Estimates of Access to Healthy Food - Resources
Date: May 2019

Examines access to food stores by state, metropolitan, and micropolitan area as a proxy for healthy food access. Estimates rural areas' distance to the nearest and third-nearest food store with breakdowns by race/ethnicity, income, age, vehicle access, and participation in the Supplemental Nutrition Assistance Program (SNAP).

...Food security and nutrition · Income · Income support and assistance · Rural-urban differences · State-by-state...

433. Expanding Reach with Program Integrity - Rural, Non-Congregate Meals - Resources
Date: Jan 2024

Slides from a presentation discussing how to maximize rural non-congregate meal programs, with a focus on parent/guardian pick-up, meal quantity and access, and distribution models.

...Meade, Samantha Mozdzierz Date 01/2024 Organization No Kid Hungry Tagged as Food security and nutrition...

434. Disparities Persist in Nutrition Policies and Practices in Minnesota Secondary Schools - Resources
Date: Mar 2015

Examines school nutrition policies and practices by school characteristics in Minnesota secondary schools between 2008 and 2012. Compares school nutrition policies by rural versus urban/suburban location and across three main areas: the availability of low-nutrient, energy dense (LNED) items, strategies to engage students in healthy eating, and restrictions on advertising LNED products around the school.

...Food security and nutrition · Health disparities · Obesity and weight control · Rural-urban differences · Schools · Statistics...

435. Increasing Fruit and Vegetable Intake with Reservation and Off-Reservation Kindergarten Students in Nevada - Resources
Date: Nov 2019

Presents an overview of Veggies for Kids, a nutrition education program used with American Indian kindergarten students attending schools on reservations and kindergarten students attending schools next to a Nevada reservation. Examines the impact this program had on the students' knowledge of nutritional concepts and practicing healthy behaviors.

...Food security and nutrition · Health literacy · Physical activity · Schools · Statistics and data · Tribal communities · Wellness...

436. County Rurality and Incidence and Prevalence of Diagnosed Diabetes in the United States - Resources
Date: Mar 2024

Evaluates incidence and prevalence of diagnosed diabetes by rurality at the county level, utilizing 2004-2019 Behavioral Risk Factor Surveillance System data. Analyzes the impact of food environment, obesity, physical activity, and other sociodemographic factors on rural-urban differences in diabetes incidence and prevalence. Includes regional comparisons.

...Diabetes · Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data...

437. Hunger, Poverty, and Health During COVID-19: Spotlight: Rural Communities - Resources
Date: May 2021

Research brief exploring the impact of the pandemic on rural communities, focusing on hunger, poverty, and health. Includes statistics on weekly deaths from March-November 2020 per 100,000 people ages 20 and over, with breakdowns by 5 levels of population density.

...COVID-19 · Food security and nutrition · Infectious diseases · Poverty · Rural-urban differences · Statistics and data...

438. The Cost-Efficacy of a Healthy Food Box for Managing Hypertension Within a Native American Population: A Group Randomized Controlled Trial - Resources
Date: Apr 2024

Evaluates the cost-efficacy of healthy food delivery and fruit and vegetable vouchers aimed at reducing hypertension in the Chickasaw Nation. Includes data on blood pressure and quality of life. Discusses the importance of food environment to cardiovascular disease reduction in rural and tribal areas.

...04/2024 Tagged as Cardiovascular disease · Food security and nutrition · Statistics and data · Tribal communities · Oklahoma...

439. Enduring Effects of the COVID-19 Pandemic on Food Access, Nutrition, and Well-Being in Rural Appalachia - Resources
Date: May 2024

Examines the impacts of the COVID-19 pandemic on a rural, Appalachian community in Kentucky. Utilizes focus group data from 39 participants to analyze ongoing issues such as social isolation, cost of living, and food access. Discusses how these issues affect mental health, access to needed medications, and ability to purchase nutritious food.

...COVID-19 · Food security and nutrition · Mental health · Pharmacy and prescription drugs · Poverty · Social connectedness · Kentucky...

440. Expanding Programmatic Reach Through Freeze and Thaw Meal Programs - Resources
Date: Jul 2023

Presents the strategy of St. Mary's Food Bank in Northern Arizona to serve summer and afterschool meals in a rural area covering a large geographic portion of the state. Discusses distribution methods, procurement and menu planning, transportation, staff training, and day-to-day operations.

...training, and day-to-day operations. Date 07/2023 Organization No Kid Hungry Tagged as Food security and nutrition · Arizona...