Website Search Results for: Food Security
1035 webpages matched your search. Here are matches 431 - 440:
Date: May 2019
Map showing county-level data on Supplemental Nutrition Assistance Program (SNAP) redemptions per capita.
...redemptions per capita. 05/2019 USDA Economic Research Service County-by-county data · Food security and nutrition...
Date: Apr 2018
Results of a study examining the effectiveness of federal nutrition information and education efforts, using data from the USDA's 2012-13 National Household Food Acquisition and Purchase Survey (FoodAPS). Features demographic statistics including percentage of FoodAPS respondents in rural areas, and the percentage of these rural respondents who participate in the Supplemental Nutrition Assistance Program.
...Research Service Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Mar 2016
Analyzes perceived barriers, benefits, and modifiable behaviors that support or interfere with breakfast consumption in 16 racially and economically diverse rural high schools in Minnesota. Includes data for students who reported skipping breakfast in three categories: overall, 0-2 days, or 3 or more days, by socioeconomic status (SES), race, grade, sex, weight categories, breakfast beliefs, barriers, and benefits scales.
...Health, 86(3), 187-194 03/2016 Children and youth · Food security and nutrition · Statistics and data · Minnesota...
Date: Nov 2017
Map showing 2015 county-level data on the percent of Supplemental Nutrition Assistance Program (SNAP) households that lived far from the nearest supermarket or large grocery store, more than 1 mile in urban areas or more than 10 miles in rural areas.
...areas. 11/2017 USDA Economic Research Service Access · County-by-county data · Food security and nutrition...
Date: Sep 2017
An overview of the collaboration between the Cooperative Extension Service and the health sector in various states and the impact this collaboration has on population health through community-based efforts, including health and wellness and 4-H programs, and the Supplemental Nutrition Assistance Program (SNAP). Describes a case study of a collaborative model in New Mexico.
...Food security and nutrition · Networking and collaboration · Wellness, health promotion, and disease prevention · New Mexico...
Date: Jul 2017
Assessment of nutrition environment in 114 stores and 63 restaurants in Guam. Includes statistics on availability of various foods and promotion of healthy choices, with breakdowns by store size and restaurant type.
...07/2017 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Guam...
Date: 2025
Examines the implementation of the Summer Electronic Benefit Transfer (Summer EBT) program in the Chickasaw and Cherokee Nations that are located in Oklahoma. Discusses the program's impact on food insecurity in Tribal communities and how to improve participation in the future.
...Benefit enrollment and application · Children and youth · Families · Food security and nutrition · Tribal communities · Oklahoma...
Date: Apr 2017
Bar chart comparing suburban, town, and rural school districts to city school districts, regarding how likely they were to serve local food daily during the 2011-2012 school year.
...USDA Economic Research Service Food security and nutrition · Rural-urban differences · Schools · Statistics and data...
Date: Aug 2015
Reports on a study that compares women living in Northern Sweden and rural New York State on changes in weight over a 10 year period. Identifies and compares the eating habits, physical activities, and vulnerability to the negative effects of unhealthy behaviors for both female population groups.
...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Women · New York...
Date: Jul 2015
Evaluates the effectiveness of a community assessment tool focused on the built environment and used to capture images such as sidewalks, walkable destinations, restaurants, and food stores, in an effort to identify barriers and facilitators to healthy eating and active living. Includes resident perspectives on community features and opportunities for improvement.
...Food security and nutrition · Infrastructure · Physical activity · Technology for health and human services · Wellness, health...