Website Search Results for: Food Security
998 webpages matched your search. Here are matches 431 - 440:
Reviewed: Feb 2026
Dashboard of data for a variety of health indicators for California residents. Evaluates child health and well-being, chronic diseases, substance use, mental health, end of life, access to healthcare, social determinants of health, and the cost of healthcare. Includes rural and county-level data throughout.
...Food security and nutrition · Health conditions · Hospice and palliative care · Mental health · Population health · Social...
Date: Feb 2019
Describes how federal child nutrition programs operate under current law, including eligibility rules, participation, and funding. Features statistics including reimbursement rates with breakdowns by rural or urban locations.
...Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Wellness, health promotion, and disease...
Date: Aug 2023
Examines challenges experienced by individuals during the COVID-19 pandemic according to sociodemographic differences. Analyzes survey data focused on children and caregivers and their experiences with infection and testing, healthcare, school, access to food, child care and work, financial concerns, and more. Data is broken down by demographic variables such as caregiver education, age of children, and rural versus urban location.
...Food security and nutrition · Informal caregivers · Rural-urban differences · Schools · Statistics and data · Wellness, health...
Date: Sep 2023
Examines operations of the online purchasing pilot (OPP) that allowed Supplemental Nutrition Assistance Program (SNAP) retailers to redeem benefits online. Analyzes data from the pilot launch in April 2019 and through the COVID-19 pandemic, with a focus on online purchasing differences between urban and rural populations, frequency of use, and delivery options of participants.
...Food security and nutrition · Rural-urban differences · Statistics and data · Technology for health and human...
Date: Aug 2024
Surveyed 203 youth and parents to determine the impact of grocery store access on eating habits, health, and exercise habits in 3 rural communities. Compares results between parents with and without grocery store access as well as between parents and youth. Discusses the impact of COVID-19 on eating habits and exercise.
...youth · Families · Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data...
Date: May 2024
Examines the impacts of the COVID-19 pandemic on a rural, Appalachian community in Kentucky. Utilizes focus group data from 39 participants to analyze ongoing issues such as social isolation, cost of living, and food access. Discusses how these issues affect mental health, access to needed medications, and ability to purchase nutritious food.
...COVID-19 · Food security and nutrition · Mental health · Pharmacy and prescription drugs · Poverty · Social connectedness · Kentucky...
Date: May 2024
Reports on food insecurity for Michigan families including federal assistance programs, COVID related impacts, charitable and social programs, and the experiences of Hispanic, Upper Peninsula, and disabled residents. Includes recommendations for assistance programs. Discusses rural throughout, including rural and urban comparisons.
...Food security and nutrition · Income support and assistance · People with disabilities · Rural-urban differences · Statistics...
Date: Jun 2024
Discusses the impact of the COVID-19 pandemic on food pantries in rural areas. Analyzes survey data from 19 food pantry representatives working in California's San Joaquin Valley between August 2020 and June 2021. Examines the consumer nutrition environment in rural food pantries utilizing the Nutrition Environment Food Pantry Assessment Tool (NEFPAT).
...Dietetics, 124(6), 713-724.E4 06/2024 COVID-19 · Food security and nutrition · Statistics and data · California...
Date: Apr 15, 2026
The Michigan Department of Agriculture and Rural Development (MDARD) and the Inter-Tribal Council of Michigan announced a new grant to strengthen food sovereignty and safety in tribal communities across the state over the next 4 years. The project will improve communities' access to nourishing, locally-grown foods and support community-driven food safety training and infrastructure projects. Source: Michigan Department of Agriculture & Rural Development.
...projects. Access · Community and faith-based initiatives · Food security and nutrition · Funding · Tribal communities · Michigan...
Date: Sep 2018
Reports the findings of a modified Food Choices Values (FCV) Questionnaire administered to 83 American Indian (Chickasaw Nation and Choctaw Nation of Oklahoma) customers who shop at tribally owned convenience stores at least 3 times a week. Questionnaire requested information related to buying and eating food, including sensory appeal, safety, accessibility, weight control, convenience, and organic and comfort food. Research findings were used to design and implement a healthy retail intervention within two tribally owned and managed convenience stores.
...Appetite, 128, 14-20 09/2018 Food security and nutrition · Statistics and data · Tribal communities · Oklahoma...