Website Search Results for: Food Security
1095 webpages matched your search. Here are matches 391 - 400:
Date: May 2022
Examines the impacts of the pandemic on emergency food assistance organizations in Michigan. Analyzes 181 organizations and their corresponding directors according to demographics and rural versus urban location. Includes map of the location of emergency food programs as well as data on the characteristics of those programs, such as type of program, how the program receives funding, operating details, and more.
...Development, 11(3), 27-55 05/2022 COVID-19 · Food security and nutrition · Rural-urban differences · Statistics and data · Michigan...
Date: May 2019
Highlights the results of a survey of quality of life, safety, and health for rural adults in the United States. Survey inquires into the experiences of rural adults in the areas of health, access to healthy food, and social, civic, and economic well-being.
...Food security and nutrition · Housing and homelessness · Poverty · Statistics and data · Wellness, health promotion, and disease...
Date: Mar 2020
Highlights a study on the health implications of proposed changes to the United States Department of Agriculture's nutrition guidelines for school lunches. Compares changes to current guidelines and highlights the impact the changes would have for students of color and students in rural communities.
...Eating Research, Robert Wood Johnson Foundation Children and youth · Food security and nutrition · Policy · Schools...
Date: 2016
Describes how the communities within the Columbia Gorge region took a collaborative approach by developing a 15-member community advisory committee that included Medicaid recipients and Latino residents. Top concerns addressed by this committee were food, housing, jobs and transportation, along with improved access to dental and mental health, and better coordination among social services and healthcare providers. Projects included expanding the use and training of community health workers (CHWs) to assist Latino residents when navigating programs outside of healthcare and the development of a fruit and vegetable prescription program to support increased intake of healthy foods. A collective impact specialist was hired to help solve community problems through collaborative efforts, and to find grants and other sources of funding to support their projects. Columbia Gorge Region is a recipient of the 2016 Robert Wood Johnson Foundation's Culture of Health Prize.
...Food security and nutrition · Housing and homelessness · Human services · Mental health · Networking and collaboration · Oral...
Date: Sep 2017
Provides an overview of health challenges in Allen County, Kansas, and actions that communities in the area have taken to address them, including fundraising for a local hospital, building bike and walking trails, establishing job training programs, advocating for improved access to healthy food, and more. Allen County is a recipient of the 2017 Robert Wood Johnson Foundation's Culture of Health Prize.
...Environmental health · Food security and nutrition · Infrastructure · Schools · Wellness, health promotion, and disease prevention · Kansas...
Date: Sep 2016
Reports national estimates of malnutrition during non-maternal and non-neonatal hospital inpatient stays in 2013, with information for six different categories of malnutrition. Includes data by location of patient residence for metropolitan and nonmetropolitan areas.
...Quality Food security and nutrition · Health conditions · Inpatient care · Rural-urban differences · Statistics and data...
Date: Dec 2016
Provides information on the 30-day rate of readmissions following an initial inpatient hospital stay for patients with malnutrition. Figure 2 and Table 1 include readmission rates by location of patient's residence for metropolitan and nonmetro areas.
...Research and Quality Food security and nutrition · Inpatient care · Rural-urban differences · Statistics and data...
Date: Mar 2022
Evaluates the effects of the early COVID-19 pandemic on family health behaviors, utilizing thematic analysis of 30 interviews conducted from June 2020 through September 2020 with rural caregivers who were participants in a healthy lifestyles intervention. Discusses themes related to mental health, physical activity, time use, approaches to parenting and family routines, and food choice.
...Families · Food security and nutrition · Mental health · Physical activity · Wellness, health promotion, and disease prevention...
Date: Dec 2022
Examines U.S. consumer food-at-home (FAH) and food-away-from home (FAFH) purchasing behaviors prior to 2016-2019 and during the COVID-19 pandemic (2020). Provides spending data for U.S. households by age, race and ethnicity, household composition, income, and region. Includes budget share data for fruits, vegetables, and protein, and per capita spending on FAH and FAFH by region and urban/rural areas.
...COVID-19 · Economics and the economy · Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Apr 2023
Map showing nonmetro counties that has no restaurants, fewer than 2 restaurants per 1,000 people, fewer then 5, or 5 or more.
...then 5, or 5 or more. 04/2023 USDA Economic Research Service County-by-county data · Food security and nutrition...