Website Search Results for: Food Security
1017 webpages matched your search. Here are matches 391 - 400:
Reviewed: May 2025
An interactive tool that allows users to search for school districts eligible for Community Eligibility Programs (CEPs) by state and federal identified student percentage (ISP).
...Benefit enrollment and application · Children and youth · Food security and nutrition · Schools · State-by-state...
Date: May 2023
A recorded webinar that provides information on non-congregate meal service options in rural areas. Includes strategies from 3 food access stakeholders who discuss how to operate and sustain non-congregate meal programs.
...Breidenbach 05/2023 No Kid Hungry Children and youth · Food security and nutrition · Sustainability of programs...
Date: Mar 2020
Highlights a study on the health implications of proposed changes to the United States Department of Agriculture's nutrition guidelines for school lunches. Compares changes to current guidelines and highlights the impact the changes would have for students of color and students in rural communities.
...Eating Research, Robert Wood Johnson Foundation Children and youth · Food security and nutrition · Policy · Schools...
Date: Jun 2016
Results of a study examining personal health and eating habits, classroom food practices, beliefs about the school food environment, and nutrition knowledge of 102 teachers from 8 rural school districts in northeastern Oregon.
...Remote Health, 16(2), 3821 06/2016 Children and youth · Food security and nutrition · Schools · Oregon...
Date: 2016
Guide for individuals, farmers, and businesses in rural agricultural communities preparing for an all-hazards approach for their communities and commodities. Includes preparedness information and plans for families, homes, pets, farms, livestock, crops, and businesses regarding threats, such as biological, man-made, or technological threats.
...Food Security and Public Health Agricultural health and safety · Emergency preparedness and response · Planning and strategy...
Date: Jul 2022
Investigates impacts of COVID-19 on food insecurity among Latino immigrant families in rural areas of California. Utilizes interviews from 31 participants to examine barriers to food access including transportation, school closures, and lack of convenience. Discusses mitigation efforts related to food insecurity such as government and charitable programs.
...Young Nutrients, 14(13) 07/2022 COVID-19 · Food security and nutrition · Immigrants · Infectious diseases · California...
Date: Dec 2016
Analysis of data from the 2012 School Health Policies and Practices Study, showing how school district characteristics affect food and beverage marketing and promotion policies and practices. Features statistics with breakdowns including rural, suburban, or urban status, district size, and percentage of non-Hispanic White students.
...Chronic Disease, 13 12/2016 Children and youth · Food security and nutrition · Schools · Statistics and data...
Date: Mar 2016
Evaluates changes and disparities in school lunch characteristics, using data from 4,630 public schools. Features breakdowns by urban, suburban, town, or rural locale.
...03/2016 Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...
Date: Nov 2017
Provides a snapshot of rural schools and discusses the challenges they face. Challenges include how to provide new, high quality educational opportunities, health barriers that affect learning, providing career and technical education programs, food insecurity for rural children, and investments in rural schools.
...Community Trust Children and youth · Environmental health · Food security and nutrition · Rural-urban differences · Schools...
Date: Feb 2015
Examines 2 rural Midwest U.S. communities, one community serving as the control and the other receiving the Waupaca Eating Smart (WES) intervention designed to improve the food environment and promote healthy eating in restaurants and supermarkets. Includes statistics on nutrition environment scores, customer satisfaction with food choice availability, and food purchase history for both before and after the intervention.
...health · Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention...
