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Rural Health Information Hub

Website Search Results for: Food Security

960 webpages matched your search. Here are matches 391 - 400:

391. Michigan Healthy Food Access Grant - Funding
Deadline: Applications accepted on an ongoing basis

Grants to small businesses in the retail and wholesale food industry that are working to improve access to fresh, affordable, high-quality food in USDA designated food deserts in Michigan.

...online application is available on the program website . Capital funding · Food security and nutrition · Michigan...

392. Role of Rural Libraries in Promoting Digital Health Literacy - Resources
Date: Mar 2023

Webinar highlighting a rural library's efforts to increase digital health literacy and healthcare access in rural Texas. Discusses telehealth, broadband access inequities and digital literacy, transportation issues, aging in place, community health workers working in libraries, emergency response, circulating medical equipment, and summer meals for students. Transcript available in the video description.

...response · Food security and nutrition · Health literacy · Home and community-based services · Telehealth · Transportation · Texas...

393. Retail-Based Healthy Food Point-of-Decision Prompts (PDPs) Increase Healthy Food Choices in a Rural, Low-Income, Minority Community - Resources
Date: 2018

Examines differences in the quantity of and total expenditures spent on healthy foods and fresh fruits and vegetables in a grocery store with posted narrowly defined point-of-decision prompts (N-PDPs) and broadly defined PDPs (B-PDPs) on the Rosebud Sioux Reservation in South Dakota. N-PDPs focus on promoting fresh produce, and B-PDPs focus on promoting any health food item.

...e0207792 2018 Food security and nutrition · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...

394. Addressing Social Determinants of Health: Examples of Successful Evidence-Based Strategies and Current Federal Efforts - Resources
Date: Apr 2022

Provides an overview of efforts to address social determinants of health (SDOH) that impact individuals living in rural areas, as well as other populations. Discusses housing, food and nutrition, transportation, social and economic mobility, and social service connections in terms of community (upstream) and individual (downstream) SDOH impacts.

...Planning and Evaluation Food security and nutrition · Funding · Housing and homelessness · Social determinants of health · Transportation...

395. The Rural Restaurant Healthy Options Program: Response of Rural, Local Newspapers to a Program Press Release - Resources
Date: Mar 2014

Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.

...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...

396. Statewide Dissemination of a Rural, Non-Chain Restaurant Intervention: Adoption, Implementation and Maintenance - Resources
Date: Jun 2014

Describes a point-of-purchase intervention conducted in 28 owner-operated restaurants in 26 rural counties in the Midwest. Features statistics with characteristics of adopters and non-adopters.

...06/2014 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Iowa...

397. The Effect of Education Plus Access on Perceived Fruit and Vegetable Consumption in a Rural African American Community Intervention - Resources
Date: Oct 2015

Describes the mid-intervention results of the Men on the Move Growing Communities (MOTMGC) program that works to change the dietary behaviors among rural African Americans in Missouri by providing nutrition education and access to fruits and vegetables through community gardens. Includes data at baseline and mid-intervention by sex, age, income, education, and perceived income adequacy.

...10/2015 Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Missouri...

398. A Brief Evaluation of a Project to Engage American Indian Young People as Agents of Change in Health Promotion Through Radio Programming, Arizona, 2009-2013 - Resources
Date: Feb 2016

Results of a study in which 37 American Indian people aged 10-21 were recruited and trained in broadcasting and creative writing techniques, to enable them to produce and air 3 radio dramas which promoted physical activity and healthy food choices.

...Shone, Theresa Hutchens, Miranda George 02/2016 Food security and nutrition · Physical activity · Tribal communities · Arizona...

399. Transforming Rural Health: Strategies from the Field - Food Insecurity - Resources
Date: Feb 2026

A brief that provides an overview on food insecurity in rural areas. Discusses examples of rural-focused food programs and their strategies to create partnerships, enhance food access, and improve health outcomes.

...improve health outcomes. 02/2026 Georgia Health Policy Center Food security and nutrition · Networking and collaboration...

400. Proposed Mississippi Legislation Targets Food Deserts, Insecurities - News
Date: Jan 29, 2026

Discusses food deserts in rural and other parts of Mississippi, associated health disparities, and proposed legislation to support communities in food deserts. Notes that rural residents are on average 30 miles away from a grocery store. Source: Twin States News.

...from a grocery store. Access · Food security and nutrition · Health disparities · Legislation and regulations · Mississippi...