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Rural Health Information Hub

Resources Search Results for: Food Security

748 Resources webpages matched your search. Here are matches 381 - 390:

381. Opportunities and Challenges Addressing Access to Healthy Food in Five Rural Louisiana Food Stores
Date: Jul 2019

Results of a rural food store intervention implemented in 3 Louisiana parishes where obesity prevalence was greater than 40%. Describes implications for public health and offers recommendations for future interventions.

...Community and faith-based initiatives · Food security and nutrition · Obesity and weight control · Public health · Louisiana...

382. Gardening for Health: Using Garden Coordinators and Volunteers to Implement Rural School and Community Gardens
Date: Nov 2019

Describes a school and community garden intervention initially established by South Dakota State University (SDSU) Extension staff members with the support and collaboration of volunteers from schools and community organizations in rural areas and tribal organizations. Highlights how 13 community gardens in South Dakota became an integral part of a local community wellness coalition by improving local access to and consumption of fruits and vegetables. Includes a 5-minute video about the SDSU community garden program in rural areas and on reservations in South Dakota.

...Food security and nutrition · Schools · Tribal communities · Wellness, health promotion, and disease prevention · South Dakota...

383. Analysis of Oral Dietary Supplement Use in Rural Older Adults
Date: May 2019

Interviewed 138 rural older Nebraskan adults using at least 3 prescribed medications to determine associations with oral dietary supplement (ODS) use. Discusses implications of ODS use alongside prescription medication as well as rural-specific reasons for ODS use.

...Access · Elderly population · Food security and nutrition · Pharmacy and prescription drugs · Statistics and data · Nebraska...

384. Obesity and Diabetes in the Winnebago Tribe of Nebraska: From Community Engagement to Action, 2014-2019
Date: Aug 2019

Describes interventions implemented on the Winnebago Tribe reservation in rural Nebraska and Iowa, focusing on community-selected and culturally adapted policies, systems, and environmental improvements to reduce obesity and type 2 diabetes. Strategies include infant and childhood obesity prevention education, promotion of healthy foods and beverages, and improvements to pedestrian safety and built environment.

...Food security and nutrition · Health screening · Infrastructure · Obesity and weight control · Public health · Tribal communities...

385. Seeds of Native Health Final Report: 2020
Date: Jan 2020

Provides an overview of Seeds of Native Health activities, such as policy efforts, grant-making projects, grassroots organizations, investments, research, and more.

...Seeds of Native Health Tagged as Food security and nutrition · Networking and collaboration · Policy · Tribal communities...

386. Measurement of Nutrition Environments in Grocery Stores, Convenience Stores, and Restaurants in the Lower Mississippi Delta
Date: Mar 2020

Reports on the Delta Food Outlets Study, evaluating the local nutrition environments of pregnant woman and their infants living in rural Lower Mississippi Delta to assess environmental exposures influencing their dietary habits. Study participants had previously participated in a nutrition and physical activity intervention, the Delta Health Sprouts Project.

...Tagged as Children and youth · Delta Region · Food security and nutrition · Statistics and data · Women · Alabama...

387. Sugar-Sweetened Beverage Intake Among Adults, by Residence in Metropolitan and Nonmetropolitan Counties in 12 States and the District of Columbia, 2017
Date: Jan 2020

Results of a study measuring the sugar-sweetened beverage intake of 68,896 adults, using information from the Behavioral Risk Factor Surveillance System. Features demographic statistics with breakdowns by frequency of intake, state, and metropolitan or nonmetropolitan location.

...Food security and nutrition · Rural-urban differences · Statistics and data · Alaska · Arizona · Arkansas · Delaware · Hawaii...

388. Sugar-Sweetened Beverage Intake in a Rural Family Medicine Clinic
Date: Jul 2019

Results of a study to assess self-reported sugar-sweetened beverage intake among 121 adult primary care patients at a rural Nebraska clinic. Features demographics and average calories from beverage consumption, with breakdowns by ethnicity and body mass index category.

...Date 07/2019 Tagged as Clinics · Food security and nutrition · Primary care · Statistics and data · Nebraska...

389. Development of a National Childhood Obesogenic Environment Index in the United States: Differences by Region and Rurality
Date: 2020

Details the formation of a childhood obesogenic environment index (COEI), which was used to identify rural, urban, and other geographic differences in environmental factors associated with obesity. Variables used to calculate COEI scores include availability of fast-food restaurants, farmers markets, grocery stores, and other related facilities; access to exercise opportunities; violent crime; walkability; and more. Includes county-level data on COEI scores across the U.S.

...Food security and nutrition · Obesity and weight control · Physical activity · Rural-urban differences · Statistics and data...

390. A Group Randomized Intervention Trial Increases Participation in the School Breakfast Program in 16 Rural High Schools in Minnesota
Date: Jun 2019

Study examining a school-based intervention to increase breakfast consumption in 16 rural Minnesota schools. Draws data from 9th and 10th grade students who were assigned to the intervention group or to control conditions. Discusses intervention programming, including increased access to breakfast services and marketing efforts.

...Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention · Minnesota...