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Rural Health Information Hub

Website Search Results for: Food Security

879 webpages matched your search. Here are matches 351 - 360:

351. School Meals and Other Child Nutrition Programs: Background and Funding - Resources
Date: Dec 2023

Provides an overview of federal child nutrition programs, including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Child and Adult Care Food Program (CACFP), and Summer Food Service Program (SFSP), among others. Includes information on reimbursement rates for rural SFSP meal sites, as well as brief mentions of rural and tribal demonstration programs.

...Children and youth · Food security and nutrition · Policy · Schools · Wellness, health promotion, and disease prevention...

352. Going the Extra Mile: Overcoming Transportation Challenges and Other Barriers to Nourishing Food in Rural Communities - Resources
Date: May 2022

A recorded webinar that discusses food access issues in rural communities and solutions to overcome barriers. Focuses on challenges of transportation, limited income, and staffing, while also providing success stories that describe food banks, mobile feeding buses, farmers markets, and more. Transcript available below description.

...Minor Date 05/2022 Organization No Kid Hungry Tagged as Access · Food security and nutrition · Transportation...

353. Cultivating Education and Rural Communities - Exploring the Intersection of HBCUs and Food Insecurity - Resources
Date: Nov 2023

A recorded webinar that discusses the relationship between Historically Black Colleges and Universities (HBCUs) and service to the community. Focuses on the history of food insecurity issues in rural areas with a HBCU. Transcript available below description.

...Organization No Kid Hungry Tagged as Community and faith-based initiatives · Food security and nutrition...

354. Disparities Between Rural and Urban Communities: Response to 18 Months of Diet and Exercise Versus Control for Knee Osteoarthritis and Overweight or Obesity - Resources
Date: Nov 2024

Examines intervention outcomes related to pain, function, mobility, BMI, and health-related quality of life among rural and urban dwellers in North Carolina. Utilizes data from the Weight Loss and Exercise for Communities with Arthritis in North Carolina (WE-CAN) program, which provided diet and exercise (D+E) and attention control (C) interventions to 823 older adults.

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...

355. Maximizing Resources: Financial Strategies and Staffing Solutions for Non-Congregate Summer Meals - Resources
Date: Apr 2024

A recorded webinar that discusses the finances and staffing challenges of operating a non-congregate summer meal program. Includes an example from rural Louisiana. Transcript available below description.

...Jenny Welch Date 04/2024 Organization No Kid Hungry Tagged as Food security and nutrition · Louisiana...

356. Technology & Innovation: Finding Digital Connections for Rural Communities - Resources
Date: May 2022

A recorded webinar that discusses how to leverage online technologies to help rural communities access Supplementary Nutrition Assistance Program (SNAP) benefits. Transcript available below description.

...Tagged as Benefit enrollment and application · Food security and nutrition · Technology for health and human services...

357. Kansas Rural Center's Rural Papers Newsletter - Resources
Reviewed: Apr 2025

A quarterly newsletter that focuses on state and national topics such as sustainable agriculture, environmental health, farm technology and policy, food access, farm to school programs, and more.

...Rural Center Tagged as Environmental health · Farmers and farmworkers · Food security and nutrition · Policy · Kansas...

358. The High Obesity Program: A Collaboration Between Public Health and Cooperative Extension Services to Address Obesity - Resources
Date: Mar 2020

Describes the activities of Programs to Reduce Obesity in High Obesity Areas, also known as High Obesity Program (HOP), developed by the Centers for Disease Control and Prevention (CDC) in partnership with land grant universities and local Cooperative Extension Offices. HOP was designed to implement evidence-based strategies to improve physical activity and nutrition in mostly rural communities with high rates of obesity to reduce obesity and prevent or control diabetes, heart disease, and stroke.

...Food security and nutrition · Obesity and weight control · Physical activity · Policy · Statistics and data · Wellness...

359. The State of Senior Hunger in America in 2021: An Annual Report - Resources
Date: Apr 2023

Discusses food insecurity rates among Americans age 60 or older. Includes demographics and characteristics of seniors lacking sufficient access to food, and provides trends and state-level information on food insecurity. Features data breakdowns by metropolitan and nonmetropolitan settings.

...population · Food security and nutrition · Rural-urban differences · State-by-state data · State-by-state...

360. Kansas Healthy Food Initiative - Funding
Deadline: Applications accepted on an ongoing basis

Technical assistance and financing designed to increase access to affordable, healthy food to improve the health and economic development of communities in Kansas.

...Food security and nutrition · Wellness, health promotion, and disease prevention · Kansas For complete information about...