Website Search Results for: Food Security
1072 webpages matched your search. Here are matches 321 - 330:
Date: Jan 2023
Examines the school-based health promotion and coaching skills program, Stanford Youth Diabetes Coaches Program (SYDCP), which was adapted for remote implementation during the COVID-19 pandemic. Discusses results of remote implementation in urban and rural sites and includes comparative data of results related to health knowledge and behaviors, personal growth/youth assets, and more.
...Food security and nutrition · Infectious diseases · Physical activity · Schools · Technology for health and human services...
Date: Jan 2017
Examines the impact of social relationships on health behavior adoption and maintenance by interviewing midlife and older adults in rural Montana at increased risk of chronic disease. Addresses family and peer influences on diet, physical activity, and tobacco use.
...Food security and nutrition · Obesity and weight control · Older adults · Physical activity · Tobacco use · Montana...
Date: May 2018
Examines what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance. Includes maps of area eligibility and meal sites in selected states.
...selected states. 05/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...
Date: Jun 2015
Reports on a study comparing preventive healthy behaviors of Hispanic populations in the U.S. nationwide and those living in the U.S.-Mexico border region. Healthy behaviors included physical activity, diets of fruits and vegetables, avoiding heavy alcohol use, and being a non-smoker.
...Food security and nutrition · Physical activity · Statistics and data · Tobacco use · U.S.-Mexico Border Region...
Date: 2026
Presents 56 measures of health and well-being from 25 data sources, to provide a picture of older adult health across the country, with comparisons by metro and nonmetro areas. Features insights on factors that shape the health of older adults in rural areas, and includes a state-level map with shadings showing ranges of rural population age 65 and older as of 2024.
...Food security and nutrition · Health disparities · Health screening · Health workforce supply and demand · Injuries · Mental...
Date: Oct 2024
Examines the feasibility and impact of implementing an online weight loss program in rural, underserved communities. Follows results of the 1-year intervention, analyzing 16 recruited individuals and their ability to attend nutrition and lifestyle education sessions, complete diet and weight monitoring, and achieve weight loss.
...10/2024 Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Telehealth...
Date: Jul 2018
Testimony before the Subcommittee on Early Childhood, Elementary, and Secondary Education, U.S. House of Representatives, summarizing the May 2018 Government Accountability Office report on summer meals. Addresses what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance.
...Kathryn A. Larin 07/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...
Date: Jun 2025
Examines intake of sugar-sweetened beverages among rural, Central Appalachian students and their caregivers at 19 months after their participation in the Kids SIPsmartER behavior-change intervention, which focused on reducing intake of sugar-sweetened beverages (SSBs) via classroom-based lessons for middle school students and an SMS strategy for their caregivers.
...Families · Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Apr 2024
Describes trends in Child Nutrition (CN) Program participation during the COVID-19 pandemic, from July 2020 through December 2021. Builds on a previous report that presents data on the number of meals served, operational and financial challenges of state agencies and local program operators, and the use of COVID-19 Child Nutrition nationwide waivers.
...application · Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...
Date: Jan 2022
Provides an overview of how community action and human service agencies partnered, collaborated, and aligned services to address COVID-19 on a family-level and a systems-level. Presents field examples of partnerships in rural Maryland and rural Ohio with their successes and challenges when aligning services such as Head Start, housing assistance, and more. Discusses how rural models and strategies were employed in other geographic areas to mitigate COVID-19 issues in communities.
...Access · COVID-19 · Families · Food security and nutrition · Human services · Networking and collaboration · Maryland · Ohio...