Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1116 webpages matched your search. Here are matches 321 - 330:

321. Breastfeeding Patterns in the Rural Community of Hilo, Hawai'i: An Exploration of Existing Data Sets - Resources
Date: Mar 2013

Describes breastfeeding patterns of women living in rural Hilo, Hawaii. Utilizes data from several national, state, and local sources to identify and describe breastfeeding patterns of women in the community and compared with breastfeeding data from Hawaii's Women, Infants, and Children (WIC) program. Compares data to published reports available at the county, state, and national level.

...Children and youth · Food security and nutrition · Rural-urban differences · Statistics and data · Women · Hawaii...

322. Comparisons of Weight Change, Eating Habits and Physical Activity Between Women in Northern Sweden and Rural New York State - Results from a Longitudinal Study - Resources
Date: Aug 2015

Reports on a study that compares women living in Northern Sweden and rural New York State on changes in weight over a 10 year period. Identifies and compares the eating habits, physical activities, and vulnerability to the negative effects of unhealthy behaviors for both female population groups.

...Food security and nutrition · Obesity and weight control · Physical activity · Statistics and data · Women · New York...

323. Agriculture and Health Sectors Collaborate in Addressing Population Health - Resources
Date: Sep 2017

An overview of the collaboration between the Cooperative Extension Service and the health sector in various states and the impact this collaboration has on population health through community-based efforts, including health and wellness and 4-H programs, and the Supplemental Nutrition Assistance Program (SNAP). Describes a case study of a collaborative model in New Mexico.

...Food security and nutrition · Networking and collaboration · Wellness, health promotion, and disease prevention · New Mexico...

324. Voices for Food: Methodologies for Implementing a Multi-State Community-based Intervention in Rural, High Poverty Communities - Resources
Date: Aug 2018

Highlights a study on an intervention to address barriers to food access in economically impoverished rural communities. Focuses on 24 counties in 6 Midwestern states and details the various assessment tools used to evaluate the needs of the community and the success of the intervention.

...Food security and nutrition · Poverty · Public health · Wellness, health promotion, and disease prevention · Indiana · Michigan...

325. Place Effects and Chronic Disease Rates in a Rural State: Evidence from a Triangulation of Methods - Resources
Date: Sep 2020

Investigates the relationship between place effects, or food environment, and prevalence of chronic diseases in West Virginia. Features data and statistics on how areas with access to different food vendors (hot spots) and those that lack food providers (cold spots) impact diabetes and obesity rates, with information broken down by rural or urban setting.

...Food security and nutrition · Income · Obesity and weight control · Rural-urban differences · Statistics and data...

326. Aging in Appalachia - Resources
Date: 2019

Episodes of the radio program "Inside Appalachia," exploring challenges faced by elderly people in Appalachia, and the resources available to them. Topics include caregiver shortages, Alzheimer's disease, dying with dignity, and isolation and loneliness.

...Food security and nutrition · Home and community-based services · Hospice and palliative care · Informal caregivers...

327. Availability, Price, and Quality of Fruits and Vegetables in 12 Rural Montana Counties, 2014 - Resources
Date: Aug 2015

Assesses consumer food environment in 17 rural and 3 urban Montana grocery stores using Nutrition Environment Measures Survey for Stores (NEMS-S) to determine availability of quality, fresh food in rural areas.

...Ahmed, Teresa Smith, et al. Preventing Chronic Disease, 12 08/2015 Food security and nutrition · Montana...

328. Variation in Access to Sugar-Sweetened Beverages in Vending Machines Across Rural, Town and Urban High Schools - Resources
Date: May 2013

Describes variations in high school students' access to sugar-sweetened beverages through vending machines by geographic location, and offers an approach to analyze school vending machine foods. Includes rural versus urban data by vending machine beverage options and front advertisement.

...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Wellness...

329. Health Coaching Interventions With a Heart-Healthy Lenoir Project Client - Resources
Date: May 2013

Demonstrates how the Heart-Healthy Lenoir Project study to reduce the risk of heart disease integrated a personalized health coach to provide educational assistance and collaborate with primary care to help a client reduce their blood pressure and improve diet and physical activity.

...Food security and nutrition · Obesity and weight control · Physical activity · Primary care · Statistics and data...

330. Oklahoma's Food is Medicine Landscape Analysis - Resources
Date: Feb 2026

Report provides an analysis of the current state of Food is Medicine (FIM) programs in Oklahoma. Details the FIM program's mission and highlights the food access and insecurity situation throughout the state, especially in rural areas.

...Access · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention · Oklahoma...