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Rural Health Information Hub

Website Search Results for: Food Security

1041 webpages matched your search. Here are matches 321 - 330:

321. The Availability of Competitive Foods and Beverages to Middle School Students in Appalachian Virginia Before Implementation of the 2014 Smart Snacks in School Standards - Resources
Date: Sep 2015

Examines nutritional quality of foods and beverages available in 8 rural Virginia middle schools. Includes statistics with breakdowns by number of foods and beverages offered, number that were compliant with USDA National School Lunch Program standards, percentage of students eligible for free and reduced-price lunches, and percentages of components such as sugar, fat, and sodium in available foods.

...Preventing Chronic Disease, 12 09/2015 Appalachia · Children and youth · Food security and nutrition · Schools · Virginia...

322. Obesity and Diabetes in the Winnebago Tribe of Nebraska: From Community Engagement to Action, 2014-2019 - Resources
Date: Aug 2019

Describes interventions implemented on the Winnebago Tribe reservation in rural Nebraska and Iowa, focusing on community-selected and culturally adapted policies, systems, and environmental improvements to reduce obesity and type 2 diabetes. Strategies include infant and childhood obesity prevention education, promotion of healthy foods and beverages, and improvements to pedestrian safety and built environment.

...Food security and nutrition · Health screening · Infrastructure · Obesity and weight control · Public health · Tribal communities...

323. Donald R. Myers Legacy Fund to Support Partnership in Appalachian Ohio - Funding
Deadline: Mar 17, 2026

Grants for public and nonprofit organizations in Appalachian Ohio for projects related to education, support for community leaders, regional networking opportunities, and the provision of basic human needs.

...attainment · Food security and nutrition · Housing and homelessness · Human services · Leadership · Networking and collaboration · Ohio...

324. A Prospective Cohort Analysis of Gut Microbial Co-metabolism in Alaska Native and Rural African People at High and Low Risk of Colorectal Cancer - Resources
Date: Feb 2020

Presents a study examining the role of diet and gut microbiota in rates of colorectal cancer. Compares the diets of Alaska Natives, who have the highest rates of colorectal cancer in the world, with the diets of rural Africans, who have some of the lowest.

...Cancer · Food security and nutrition · Health disparities · Public health · Statistics and data · Tribal communities · Alaska...

325. Kansas Healthy Habits for Life - Funding
Deadline: Oct 10, 2025

Grants to help schools in Kansas address childhood obesity by reducing cardiovascular risk factors, promoting physical activity, encouraging healthy eating habits, and reinforcing positive mental health.

...Food security and nutrition · Mental health · Obesity and weight control · Physical activity · Schools · Wellness, health...

326. Community Members' Input into Cancer Prevention Campaign Development and Experience Being Featured in the Campaign - Resources
Date: 2015

Explores the partnership between cancer researchers and community members who worked together to develop county-specific media campaigns to improve colorectal cancer (CRC) screening rates and fruit and vegetable consumption in Appalachian Ohio. Covers the experiences of community members featured in the media campaigns. Includes demographic information for both media campaigns, such as sex, education, personal history of CRC, and first-degree relative with CRC.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

327. Updates on rural funding by topic via RSS feeds - Other

Updates on rural funding by topic via the Rural Health Information Hub's RSS feeds.

...Food security and nutrition https://www.ruralhealthinfo.org/rss/funding/topics/food-security-and-nutrition.xml Frontier and remote areas https://www.ruralhealthinfo.org/rss/funding/topics/frontier-and-remote-areas.xml Fundraising...

328. Working With Rural Producers to Expand EBT in Farmers' Markets: A Case Study in Hardeman County, Tennessee - Resources
Date: Mar 2023

Reviews a case study about how an Extension program encouraged rural Tennessee farmers market producers to accept Supplemental Nutrition Assistance Program (SNAP) benefits through Electronic Benefit Transfer (EBT). Discusses the outcomes of a workshop about how to begin the EBT application process, advertise SNAP at a farmers market, and improve health benefits by expanding food access.

...Promotion Practice, 24(1) 03/2023 Access · Benefit enrollment and application · Food security and nutrition · Tennessee...

329. Chamiza Foundation Grants - Funding
Deadline: May 8, 2026

Grant support for programs that directly relate to the preservation and/or continuity of Pueblo culture and traditional lifeways.

...Food security and nutrition · Mental health · Population health · Tribal communities · Wellness, health promotion, and disease...

330. 1 in 10 Adults Ages 50 and Older Were Food Insecure in 2024 - Resources
Date: Jun 2026

Provides data on food insecurity in adults aged 50 and older in the United States with breakdowns according to state, demographic variables, and metro versus nonmetro location.

...Dean, Lauren Toppenberg 06/2026 AARP Food security and nutrition · Rural-urban differences · Statistics and data...