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Rural Health Information Hub

Website Search Results for: Food Security

952 webpages matched your search. Here are matches 321 - 330:

321. Using Networks To Build Collaborative And Equitable Food Systems - Resources
Date: May 2023

Examines food production and agriculture practices that promote equality, sustainability, and rural-urban collaboration. Discusses statewide, regional, and national food system initiatives that showcase farmer-consumer connections, balanced development outcomes, rural stewardship, and rural stakeholder equity.

...Rich Pirog, Marcus A. Coleman 05/2023 Aspen Institute Food security and nutrition · Networking and collaboration...

322. Exposure to a Multilevel, Multicomponent Obesity Prevention Intervention (OPREVENT2) in Rural Native American Communities: Variability and Association with Change in Diet Quality - Resources
Date: Nov 2021

Explores the efficacy of an obesity prevention program aimed at rural Native Americans. Discusses the structure of the intervention and measures the outcomes. Breaks down the data by age group, region, and intervention component exposed to, among other measures.

...Food security and nutrition · Obesity and weight control · Public health · Statistics and data · Tribal communities...

323. A Low-Cost, Grab-and-Go Breakfast Intervention for Rural High School Students: Changes in School Breakfast Program Participation Among At-Risk Students in Minnesota - Resources
Date: Feb 2019

Evaluates results from a low-cost, grab-and-go breakfast intervention implemented in 8 Minnesota high schools to increase breakfast consumption among rural adolescents. Includes data analyzing relationships between U.S. Department of Agriculture School Breakfast Program (SBP) participation before and during the intervention and student characteristics, such as eligibility for free/reduced-price school meals and demographics.

...Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Minnesota...

324. Addressing Food Insecurity in Rural Primary Care: A Mixed-Methods Evaluation of Barriers and Facilitators - Resources
Date: May 2024

Examines food insecurity (FI) in rural areas and the barriers and facilitators to identifying FI during primary care visits. Provides interview feedback from rural New England primary care practitioners, focused on factors that impact screening for FI and potential interventions to address patient FI. Discusses difficulty of addressing FI in rural geographies, stigma in rural communities, and food resource options from local farms.

...Canavan, et al. BMC Primary Care, 25, 163 05/2024 Food security and nutrition · Health screening · Primary care · Stigma...

325. Food Insecurity and Barriers to Supplemental Food Provision in the Mississippi Delta: A Qualitative Analysis - Resources
Date: Jun 2025

Examines the impact of supplemental food provisions (SFPs) in the predominately rural Mississippi Delta. Utilizes interview feedback from 29 SFP personnel to discuss SFP barriers, sustainability, and health initiatives.

...Region · Food security and nutrition · Sustainability of programs · Wellness, health promotion, and disease prevention · Mississippi...

326. A Participatory Regional Partnership Approach to Promote Nutrition and Physical Activity Through Environmental and Policy Change in Rural Missouri - Resources
Date: Jun 2015

A case study of Healthier Missouri Communities (Healthier MO), a community-based research project in 12 counties in rural southeast Missouri. Describes a group process to identify and select promising evidence-based interventions to promote nutrition and physical activity.

...06/2015 Food security and nutrition · Infrastructure · Physical activity · Policy · Wellness, health promotion, and disease prevention...

327. Youth4Health - Models & Innovations
Reviewed: Dec 16, 2019

Provides educational programming about obesity to youth and their families at local churches and Boys & Girls Clubs.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

328. Assessment of Dietary Patterns, Physical Activity and Obesity from a National Survey: Rural-Urban Health Disparities in Older Adults - Resources
Date: 2018

Examines the association between rural-urban status, physical activity, consumption of fruits and vegetables, and obesity prevalence in older adults by analyzing data derived from respondents aged 65 and above from the 2012 Behavioral Risk Factor Surveillance System (BRFSS).

...Food security and nutrition · Health disparities · Obesity and weight control · Physical activity · Rural-urban differences...

329. COVID-19: Selected States Modified Meal Provision and Other Older Americans Act Services to Prioritize Safety - Resources
Date: Dec 2021

Examines how four states utilized COVID-19 funding and regulatory flexibilities to address challenges to serving older adults during the COVID-19 pandemic. Identifies strategies states and localities used to meet nutrition and other needs of older adults. Includes perspectives from rural localities and service providers.

...Aging and aging-related services · COVID-19 · Food security and nutrition · Policy · Service delivery models...

330. Summer Meals: Improvements Needed to Address Participation Estimates and Program Challenges - Resources
Date: Jul 2018

Testimony before the Subcommittee on Early Childhood, Elementary, and Secondary Education, U.S. House of Representatives, summarizing the May 2018 Government Accountability Office report on summer meals. Addresses what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance.

...Kathryn A. Larin 07/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...