Website Search Results for: Food Security
1045 webpages matched your search. Here are matches 321 - 330:
Deadline: Jun 5, 2026
Grants to support the development, coordination, and expansion of direct producer-to-consumer markets to increase access to and availability of locally and regionally produced agricultural products.
...available through grants.gov . Community and economic development · Farmers and farmworkers · Food security and nutrition · Poverty...
Deadline: Dec 31, 2026
Grants to tribal colleges and universities for research projects that address concerns and needs of tribal and reservation communities, including projects that focus on health, food, nutrition, and agricultural production research.
...Food security and nutrition · Leadership · Poverty · Research methods and resources · Tribal communities · Wellness, health promotion...
Date: Apr 2024
Evaluates the cost-efficacy of healthy food delivery and fruit and vegetable vouchers aimed at reducing hypertension in the Chickasaw Nation. Includes data on blood pressure and quality of life. Discusses the importance of food environment to cardiovascular disease reduction in rural and tribal areas.
...Health, 82, 59 04/2024 Cardiovascular disease · Food security and nutrition · Statistics and data · Tribal communities · Oklahoma...
Deadline: Sep 24, 2025
Grants for nonprofit organizations in Arizona that focus on indigent healthcare, youth development, homelessness, and other human services. Awards have been given to rural and tribal communities.
...Food security and nutrition · Housing and homelessness · Human services · Mobile and episodic healthcare delivery · Poverty...
Reviewed: Dec 2025
Provides information and data to help healthcare providers recognize and understand the importance of culture when providing healthcare to populations living in rural Minnesota. Discusses population characteristics, health disparities, social determinants of health, social diversity, diet, medical care, mental health, and leading causes of death in rural areas of the state.
...Food security and nutrition · Health disparities · Poverty · Rural-urban differences · Social determinants of health · Statistics...
Date: Jun 2025
Examines the impact of the Grocery Online Ordering Distribution Service (GOODS) food program on nutritious food access in rural Mississippi. Includes data on participant characteristics, eating and shopping habits, and food purchases. Discusses program framework, design, and feedback from staff and participants.
...06/2025 Food security and nutrition · Statistics and data · Technology for health and human services · Mississippi...
Date: Sep 2019
Reports on a community-based participatory initiative, Community Coalitions for Change (C3), to address obesity in four rural Tennessee counties. Discusses program results related to health education, physical activity, and healthy food choices.
...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...
Date: Aug 2019
Examines the impact of Live Well Faith Communities, a 9-week, faith-based health promotion initiative undertaken in 14 faith communities in rural Alabama. Describes faith community policy and environmental changes related to promoting healthy eating and physical activity. Also discusses participant lifestyle changes.
...Community and faith-based initiatives · Food security and nutrition · Wellness, health promotion, and disease prevention · Alabama...
Date: Jul 2022
Highlights the work of a community garden program to address food insecurity in Huachuca City, Arizona, by offering fresh produce to the rural desert community through partnerships with the local library and senior center. Discusses the development of the garden, challenges related to water, and the efforts of the program to encourage healthy lifestyle through community and youth programming.
...programming. Elizabeth Bellizzi 07/2022 Access · Community engagement and volunteerism · Food security and nutrition · Infrastructure · Arizona...
Deadline: Jun 5, 2026
Grants to intermediary organizations to support the development, coordination, and expansion of local and regional food business engaging as intermediaries in indirect producer-to-consumer marketing to increase access to and availability locally and regionally produced agricultural products. Priority will be given to projects that benefit communities located in low income/low food access census tracts.
...economic development · Farmers and farmworkers · Food security and nutrition · Planning and strategy methods and resources...