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Website Search Results for: Food Security

991 webpages matched your search. Here are matches 321 - 330:

321. COVID-19 Working Paper: Consumer Food Spending Changes During the COVID-19 Pandemic - Resources
Date: Dec 2022

Examines U.S. consumer food-at-home (FAH) and food-away-from home (FAFH) purchasing behaviors prior to 2016-2019 and during the COVID-19 pandemic (2020). Provides spending data for U.S. households by age, race and ethnicity, household composition, income, and region. Includes budget share data for fruits, vegetables, and protein, and per capita spending on FAH and FAFH by region and urban/rural areas.

...COVID-19 · Economics and the economy · Food security and nutrition · Rural-urban differences · Statistics and data...

322. Duke Endowment Rural Church Grants - Funding
Deadline: May 10, 2026

Funding for United Methodist Churches in rural areas of North Carolina for health and human service-related outreach programs, church development, and leadership programs.

...Educational attainment · Food security and nutrition · Healthcare quality · Housing and homelessness · Human services · North Carolina...

323. Perceived Reactions of Elementary School Students to Changes in School Lunches after Implementation of the United States Department of Agriculture's New Meals Standards: Minimal Backlash, but Rural and Socioeconomic Disparities Exist - Resources
Date: Aug 2014

Examines the perceptions from school staff regarding student reaction to changes in the school lunch menus, implemented in 2012 according to revised standards required by the USDA's National School Lunch Program. Includes rural versus urban location and socioeconomic data of students.

...Children and youth · Food security and nutrition · Obesity and weight control · Schools · Statistics and data...

324. Nebraska Center for Rural Affairs Loan and Business Development Programs - Funding
Deadline: Applications accepted on an ongoing basis

Loans, training, technical assistance, and other development services for small businesses in rural Nebraska communities. Eligible recipients of program services may include healthcare providers, healthcare and social determinants of health related businesses, nonprofit human services providers, public agencies, and reservation communities.

...Food security and nutrition · Health workforce education and training · Healthcare business and finance · Healthcare facilities...

325. The Impacts of Supplemental Nutrition Assistance Program Redemptions on County-Level Employment - Resources
Date: May 2019

Examines the impact of Supplemental Nutrition Assistance Program (SNAP) redemptions on employment for nonmetropolitan and metropolitan counties for 2001-2014. Discusses differences before, during, and after the Great Recession. Includes a map showing per capita SNAP redemptions by county for 2010.

...unemployment · Food security and nutrition · Income support and assistance · Rural-urban differences · Statistics and data...

326. Nutrition Standards for Food Service Guidelines for Foods Served or Sold in Municipal Government Buildings or Worksites, United States, 2014 - Resources
Date: Dec 2016

Analyzes data from a national survey of 1,945 government agencies regarding presence of written nutrition standards, food groups or nutrients included, and populations served by the facilities where standards were used. Features statistics with breakdowns by municipal characteristics including population size, rural or urban status, census region, poverty prevalence, educational attainment, and race or ethnicity.

...Preventing Chronic Disease, 13 12/2016 Food security and nutrition · Rural-urban differences · Statistics and data...

327. Impact Extra Episode - Rural Health on Life Support Emergency Rural Health Care Grants - Resources
Date: Aug 2023

Podcast episode featuring Farah Ahmad, Deputy Under Secretary for Rural Development at the U.S. Department of Agriculture (USDA). Discusses how USDA Rural Development (RD) invests in rural communities, including improving access to healthy foods in rural communities. Provides an overview of the Emergency Rural Health Care Grant program, which helped increase access to COVID-19 testing and vaccines, rural healthcare and telehealth services, and food assistance.

...Communications, Inc. Access · Community and economic development · Food security and nutrition · Funding · Healthcare facilities · Hospitals · Policy...

328. Kansas Healthy Food Initiative - Funding
Deadline: Applications accepted on an ongoing basis

Technical assistance and financing designed to increase access to affordable, healthy food to improve the health and economic development of communities in Kansas.

...Community and economic development · Food security and nutrition · Wellness, health promotion, and disease prevention · Kansas...

329. Obesity and Diabetes in the Winnebago Tribe of Nebraska: From Community Engagement to Action, 2014-2019 - Resources
Date: Aug 2019

Describes interventions implemented on the Winnebago Tribe reservation in rural Nebraska and Iowa, focusing on community-selected and culturally adapted policies, systems, and environmental improvements to reduce obesity and type 2 diabetes. Strategies include infant and childhood obesity prevention education, promotion of healthy foods and beverages, and improvements to pedestrian safety and built environment.

...Food security and nutrition · Health screening · Infrastructure · Obesity and weight control · Public health · Tribal communities...

330. Availability and Cost of Healthy Foods in a Large American Indian Community in the North-Central United States - Resources
Date: Jan 2018

Results of a study conducted in January and February of 2016, assessing availability and price of 68 food items at stores within a 90-mile radius of a large rural reservation. Includes statistics with breakdowns by availability and price of food, by store type.

...Best, et al. Preventing Chronic Disease, 15 01/2018 Food security and nutrition · Statistics and data · Tribal communities...