Website Search Results for: Food Security
1004 webpages matched your search. Here are matches 311 - 320:
Date: Jan 2022
Provides an overview of how community action and human service agencies partnered, collaborated, and aligned services to address COVID-19 on a family-level and a systems-level. Presents field examples of partnerships in rural Maryland and rural Ohio with their successes and challenges when aligning services such as Head Start, housing assistance, and more. Discusses how rural models and strategies were employed in other geographic areas to mitigate COVID-19 issues in communities.
...Access · COVID-19 · Families · Food security and nutrition · Human services · Networking and collaboration · Maryland · Ohio...
Date: Mar 2015
Examines school nutrition policies and practices by school characteristics in Minnesota secondary schools between 2008 and 2012. Compares school nutrition policies by rural versus urban/suburban location and across three main areas: the availability of low-nutrient, energy dense (LNED) items, strategies to engage students in healthy eating, and restrictions on advertising LNED products around the school.
...Food security and nutrition · Health disparities · Obesity and weight control · Rural-urban differences · Schools · Statistics...
Reviewed: Sep 2025
Provides state and county-level information on health indicators for Hawaii, along with promising practices and data reporting tools. Covers demographics, chronic disease, healthcare access, maternal and child health, behavioral health, exercise and nutrition, and more.
...Children and youth · County-by-county data · Food security and nutrition · Health conditions · Population health · Hawaii...
Deadline: Apr 30, 2026
Grants to nonprofit organizations in North Dakota focused on the areas of food, shelter, healthcare clinics, disability services, and school-based mental health.
...Food security and nutrition · Healthcare facilities · Healthcare needs and services · Housing and homelessness · Human services...
Date: Mar 2022
Results of telephone surveys of people in Martin County, Kentucky, a highly obese community in which healthy food accessibility is scarce and which experienced the closure of a local grocery store in January 2020. Includes demographics for the participants, and compares their food shopping habits at the time of the initial contact with those at the time of a follow-up survey a year later.
...Health, 19(6), 3506 03/2022 Appalachia · Food security and nutrition · Obesity and weight control · Statistics and data · Kentucky...
Date: Mar 2005
Discusses access to and participation in low-income programs, such as welfare and public housing, by those who are eligible. Includes information on strategies used by federal, state, and local administrators to improve access.
...application · Food security and nutrition · Health insurance · Housing and homelessness · Income support and assistance · Medicaid...
Date: Jan 2018
Analyzes data from the BreakFAST study to examine if changing school breakfast policies and environments impacts students' beliefs on the barriers and benefits of eating breakfast in rural high schools in Minnesota.
...Health, 88(1), 3-8 01/2018 Children and youth · Food security and nutrition · Schools · Minnesota...
Date: Mar 2018
Discusses the health of Native American children in Minnesota. Features state and national data about Native American children's health, as well as interventions in children's nutrition, early childhood development, and childhood trauma.
...Food security and nutrition · Trauma-informed care · Tribal communities · Wellness, health promotion, and disease prevention...
Date: May 2013
Describes variations in high school students' access to sugar-sweetened beverages through vending machines by geographic location, and offers an approach to analyze school vending machine foods. Includes rural versus urban data by vending machine beverage options and front advertisement.
...Food security and nutrition · Obesity and weight control · Rural-urban differences · Statistics and data · Wellness...
Date: Feb 2019
Study examining a school-based intervention to increase breakfast consumption in 16 rural Minnesota schools. Draws data from 9th and 10th grade students who were assigned to the intervention group or to control conditions. Discusses intervention programming, including increased access to breakfast services and marketing efforts.
...Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention · Minnesota...
