Website Search Results for: Food Security
1072 webpages matched your search. Here are matches 311 - 320:
Date: Apr 2017
Reports on changes in the number of low-income and low-access (LILA) census tracts between 2010 and 2015 for rural and urban areas. Briefly describes changes to the low-access or low-income aspect for rural census tracts that became LILA tracts in 2015.
...USDA Economic Research Service Food security and nutrition · Poverty · Rural-urban differences · Statistics and data...
Date: 2017
Details the results of a survey on hospital community benefit programming to increase access to healthy food in an attempt to reduce diet-related health conditions. Discusses the Community Health Needs Assessments for the communities the surveyed hospitals were serving. Looks at the various implementation strategies used for each program.
...Harm Food security and nutrition · Hospitals · Statistics and data · Wellness, health promotion, and disease prevention...
Date: Jul 2026
Provides information on charitable food assistance systems in the United States and the households that utilize them. Includes data on food pantry programs, services, and participation, including use and knowledge of food pantries in metro versus nonmetro areas.
...07/2026 USDA Economic Research Service Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Dec 2017
Pie chart showing the proportion of food insecure households in metropolitan and nonmetropolitan areas in 2016.
...12/2017 USDA Economic Research Service Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Aug 2024
Offers data analysis on the share of adults who notice calorie labels on restaurant menus. Includes data breakdown by sex, income, marital status, and geography including large metropolitan and rural areas.
...Restrepo Amber Waves 08/2024 USDA Economic Research Service Food security and nutrition · Statistics and data...
Date: Jan 2023
Examines the school-based health promotion and coaching skills program, Stanford Youth Diabetes Coaches Program (SYDCP), which was adapted for remote implementation during the COVID-19 pandemic. Discusses results of remote implementation in urban and rural sites and includes comparative data of results related to health knowledge and behaviors, personal growth/youth assets, and more.
...Food security and nutrition · Infectious diseases · Physical activity · Schools · Technology for health and human services...
Date: Jul 2018
Testimony before the Subcommittee on Early Childhood, Elementary, and Secondary Education, U.S. House of Representatives, summarizing the May 2018 Government Accountability Office report on summer meals. Addresses what is known about Summer Food Service Program (SFSP) participation, other summer programs that feed low-income children, challenges in providing rural children with summer meals, and the extent to which the USDA provides assistance.
...Kathryn A. Larin 07/2018 Government Accountability Office Access · Children and youth · Food security and nutrition · Poverty...
Date: Apr 2024
Describes trends in Child Nutrition (CN) Program participation during the COVID-19 pandemic, from July 2020 through December 2021. Builds on a previous report that presents data on the number of meals served, operational and financial challenges of state agencies and local program operators, and the use of COVID-19 Child Nutrition nationwide waivers.
...application · Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...
Date: Jan 2022
Provides an overview of how community action and human service agencies partnered, collaborated, and aligned services to address COVID-19 on a family-level and a systems-level. Presents field examples of partnerships in rural Maryland and rural Ohio with their successes and challenges when aligning services such as Head Start, housing assistance, and more. Discusses how rural models and strategies were employed in other geographic areas to mitigate COVID-19 issues in communities.
...Access · COVID-19 · Families · Food security and nutrition · Human services · Networking and collaboration · Maryland · Ohio...
Date: Mar 2018
Examines the use of a dietary screening tool (DST) utilizing surveys, anthropometry, and dietary recalls to assess nutritional risk in rural older adults living in Appalachia. Includes statistics on patient characteristics and medical history by risk category.
...03/2018 Appalachia · Food security and nutrition · Statistics and data · Wellness, health promotion, and disease prevention...
