Website Search Results for: Food Security
1115 webpages matched your search. Here are matches 311 - 320:
Date: Mar 2015
Examines school nutrition policies and practices by school characteristics in Minnesota secondary schools between 2008 and 2012. Compares school nutrition policies by rural versus urban/suburban location and across three main areas: the availability of low-nutrient, energy dense (LNED) items, strategies to engage students in healthy eating, and restrictions on advertising LNED products around the school.
...Food security and nutrition · Health disparities · Obesity and weight control · Rural-urban differences · Schools · Statistics...
Date: Apr 2011
Describes barriers rural, low-income families face to access quality, affordable, and healthful food. Concludes that remedies used in urban areas will not help to fix the problem of food deserts in rural areas.
...David Hartley Rural and Remote Health, 11(2), 1631 04/2011 Families · Food security and nutrition...
Date: Mar 2021
Describes the role of Critical Access Hospitals (CAHs) in improving population health and addressing social needs in their communities. Profiles two Critical Access Hospital social needs programs: Lakewood Health System's food access initiatives in Minnesota, and Northeastern Vermont Regional Hospital's NEK Prosper. Provides an overview of both programs and highlights best practices of each.
...Food security and nutrition · Health systems · Housing and homelessness · Human services · Mental health · Networking and collaboration...
Deadline: Nov 3, 2026
A fellowship program designed to develop the capacity of mid-career health professionals and behavioral and social scientists with an interest in health and healthcare policy. Individuals with unique perspectives are strongly encouraged to apply, and the foundation has an interest in rural.
...Food security and nutrition · Health workforce · Health workforce education and training · Healthcare executives · Housing and homelessness...
Reviewed: May 2026
An interactive tool that allows users to search for school districts eligible for Community Eligibility Programs (CEPs) by state and federal identified student percentage (ISP).
...Benefit enrollment and application · Children and youth · Food security and nutrition · Schools · State-by-state...
Date: Jul 2011
Report on the Healthy Foods Hawaii intervention trial in four rural communities, which aimed to improve the diets of children and decrease obesity rates. Includes information about the impacts of access to transportation, education, and healthy foods.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Hawaii...
Date: Apr 2015
Describes parents' and school staff's perceptions of school food in four rural North Carolina elementary schools, and their views about potential changes designed to enhance appeal of school meals containing more fruits and vegetables.
...Seth M. Noar Preventing Chronic Disease, 12 04/2015 Food security and nutrition · Schools · North Carolina...
Date: Sep 2026
Examines the relationship among food insecurity (FI), geography, and health outcomes in pregnant women living in the Southeastern United States. Utilizes 2018-2022 All of Us Research Program data from 12,192 participants and analyzes cardiometabolic biomarkers, nutritional biomarkers, and environmental factors across rural versus urban, as well as FI versus non-FI populations.
...Food security and nutrition · Health conditions · Maternal health and prenatal care · Rural-urban differences · Social...
Date: Jun 2026
Provides information on household experiences with rural non-congregate summer nutrition programs and Summer Electronic Benefit Transfer for Children (SEBT). Utilizes 2025 national caregiver survey data and analyzes program participation, barriers to participation, household perceptions and experiences, perceived benefits, intentions for future participation among households with school-age children, and feedback from households in states that did not offer SEBT.
...Benefit enrollment and application · Children and youth · Families · Food security and nutrition · Statistics and data...
Date: Dec 2015
Results of a study using interviews conducted at 15 food stores in 8 rural eastern Oregon communities, to determine owners' perspectives on customer demand for healthy snacks and beverages, space constraints, vendor influence, and perishability. Includes statistics on percentages of stores stocking single-portion and multiportion units of specific foods and beverages.
...Hayley A. Pickus Preventing Chronic Disease, 12 12/2015 Food security and nutrition · Statistics and data · Oregon...