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Website Search Results for: Food Security

1072 webpages matched your search. Here are matches 311 - 320:

311. What Rural Women Want the Public Health Community to Know About Access to Healthful Food: A Qualitative Study, 2011 - Resources
Date: Apr 2016

Results of a study in which 110 southern Illinois women identified physical, economic, and social barriers to acquiring healthy food. Features statistics including race, age group, and county of residence.

...Nadine R. Peacock Preventing Chronic Disease, 13 04/2016 Food security and nutrition · Statistics and data · Illinois...

312. COVID-19: Selected States Modified Meal Provision and Other Older Americans Act Services to Prioritize Safety - Resources
Date: Dec 2021

Examines how four states utilized COVID-19 funding and regulatory flexibilities to address challenges to serving older adults during the COVID-19 pandemic. Identifies strategies states and localities used to meet nutrition and other needs of older adults. Includes perspectives from rural localities and service providers.

...Aging and aging-related services · COVID-19 · Food security and nutrition · Policy · Service delivery models...

313. Illinois Health Outcomes Disparities Report 2024 - Resources
Date: Mar 2024

Provides an overview regarding the connection between human services access and health disparities in Illinois, with a focus on rural communities and people of color. Discusses persistent health disparities, root causes of inequities, and developing systems of care to address inequities. Includes county-level data on infant mortality, mental health, primary care, and food insecurity.

...Food security and nutrition · Health disparities · Human services · Mental health · Mortality · Primary care · Social determinants...

314. Assessment of Mobile Device and SMS Use for Diet and Exercise Information among Rural Mexican-American Adolescents - Resources
Date: Nov 2014

Study examining how rural Mexican-American youth use the Internet or short message service (SMS) on mobile devices to access health related information to learn about diet and exercise. Evaluates the use of mobile devices for diet and exercise knowledge and its utility in planning interventions to address obesity among the study population.

...Food security and nutrition · Obesity and weight control · Physical activity · Technology for health and human...

315. Rural Disparities in the Distribution of Policies That Support Healthy Eating in US Secondary Schools - Resources
Date: Aug 2013

Highlights a study on food and nutrition policies in secondary schools drawing on data from the 2008 School Health Profiles principal survey from 28 states. Compares results by urban, suburban, and rural geographic areas.

...Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Wellness, health promotion, and disease...

316. Harvest to Market Grant - Funding
Deadline: Aug 31, 2026

Funding to support rural farm, ranch, and value-added food businesses producing in, sourcing from, and focused on local and regional markets. This includes food processors, aggregators, distributors, and retailers that source locally and/or serve multiple small- and mid-scale food and farm businesses.

...Community and economic development · Farmers and farmworkers · Food security and nutrition · Networking and collaboration · Kansas · Missouri...

317. Associations Between County and Municipality Zoning Ordinances and Access to Fruit And Vegetable Outlets in Rural North Carolina, 2012 - Resources
Date: Dec 2013

Examines associations between healthy food zoning scores derived from information on local zoning ordinances, county demographics, and residents' access to fruit and vegetable outlets in 15 rural northeastern North Carolina counties. Includes data for all 15 counties by race/ethnicity, poverty, percent of population living in a food desert, obesity rates, and percent rural population.

...Food security and nutrition · Obesity and weight control · Statistics and data · Wellness, health promotion, and disease...

318. Farmers' Market Use Is Associated with Fruit and Vegetable Consumption in Diverse Southern Rural Communities - Resources
Date: 2014

Examines the socio-demographic characteristics of farmers market participants, the barriers and facilitators to farmers market shopping in southern rural communities, and the associations between farmers market use with fruit and vegetable consumption and body mass index (BMI). Seeks to assess the potential for using farmers markets to increase access to and the consumption of fruits and vegetables in rural areas.

...Food security and nutrition · Obesity and weight control · Statistics and data · The South · Wellness, health...

319. 2020 Alabama State Health Assessment - Resources
Date: Mar 2022

Reports on the health of Alabama residents, providing demographic data and comparing rural and urban areas throughout. Presents county-level data and discussion of 14 selected health indicators, including mental health and substance abuse, access to care, pregnancy outcomes, social determinants of health, and environmental health, among others.

...Food security and nutrition · Maternal health and prenatal care · Mental health · Population health · Rural-urban...

320. Formative Evaluation to Increase Availability of Healthy Snacks and Beverages in Stores Near Schools in Two Rural Oregon Counties, 2013 - Resources
Date: Dec 2015

Results of a study using interviews conducted at 15 food stores in 8 rural eastern Oregon communities, to determine owners' perspectives on customer demand for healthy snacks and beverages, space constraints, vendor influence, and perishability. Includes statistics on percentages of stores stocking single-portion and multiportion units of specific foods and beverages.

...Hayley A. Pickus Preventing Chronic Disease, 12 12/2015 Food security and nutrition · Statistics and data · Oregon...