Website Search Results for: Food Security
1089 webpages matched your search. Here are matches 311 - 320:
Deadline: Applications accepted on an ongoing basis
Grants to small businesses in the retail and wholesale food industry that are working to improve access to fresh, affordable, high-quality food in USDA designated food deserts in Michigan.
...available on the program website . Grants and Contracts Capital funding · Food security and nutrition · Michigan...
Reviewed: Aug 2026
Provides the agenda, speaker presentation slides, and poster presentations from completed National Rural Grocery Summits. Focuses on issues such as rural grocery best practices, local food access, community partnerships, funding and sustainability, and more.
...funding and sustainability, and more. Rural Grocery Initiative Food security and nutrition · Networking and collaboration...
Date: Feb 2023
Policy brief exploring how work support programs – Supplemental Nutrition Assistance Program (SNAP), Medicaid, and Child Care and Development Funds (CCDF) – and other state and federal programs can address social determinants of health, improve health, and stimulate economic activity in rural America. Offers policy recommendations to increase access to these programs in rural areas.
...Community and economic development · Food security and nutrition · Health insurance · Income support and assistance · Policy...
Deadline: Dec 15, 2026
Grants for organizations in the Rocky Mountain Power Foundation service area, with a focus on community enhancement, safety/wellness, environment, arts/culture, and education.
...Food security and nutrition · Housing and homelessness · Infrastructure · Mental health · Older adults · People with disabilities...
Date: Jun 2022
Examines impacts of COVID-19 on Native American food systems. Analyzes 401 survey responses from Intertribal Agriculture Council (IAC) members, such as food producers, tribal leaders, and grocers. Discusses food systems issues such as limited storage capacity, shipment logistics, increased hunger and demand on social support programs, and cessation of food programs during COVID-19.
...Intertribal Agriculture Council COVID-19 · Food security and nutrition · Infectious diseases · Social connectedness · Tribal communities...
Date: Jul 2014
Discusses the use of the Tool for Health and Resilience in Vulnerable Environments (THRIVE) by a frontier-based community health center in New Mexico for evaluating and addressing social determinants of health.
...Food security and nutrition · Frontier and remote areas · Housing and homelessness · Policy · Poverty · Social determinants...
Date: Jun 2021
Examines the effect of new super stores on the survival of existing traditional stores and the cost savings accruing to Supplemental Nutrition Assistance Program (SNAP) beneficiaries. Features statistics including SNAP redemptions and share of redemptions by store type from 1992–2017, and impact of super store entry on the number of SNAP-approved stores with breakdowns by urban and rural areas.
...USDA Economic Research Service Access · Food security and nutrition · Rural-urban differences · Statistics and data...
Date: Jul 2026
Reports on time spent eating, acquiring food, preparing meals, and physical activity among adults using 2022-2023 American Time Use Survey Eating and Health Module data. Includes data comparisons by metropolitan versus nonmetropolitan dwelling, among other demographic factors.
...Economic Research Service Food security and nutrition · Physical activity · Rural-urban differences · Statistics and data...
Date: Apr 2023
Stacked bar chart showing the distribution of restaurants by type in rural counties over time, showing the share of full-service restaurants, limited-service restaurants, baked goods stores, and caterers and food trucks.
...stores, and caterers and food trucks. 04/2023 USDA Economic Research Service Food security and nutrition...
Date: Sep 2018
Examines questionnaire responses from adults in rural Kentucky to determine whether overall diet quality varies according to body mass index (BMI) category and presence of depressive symptoms in people with or at increased risk of cardiovascular disease (CVD). Contains data comparing healthy eating habits among depressed and non-depressed individuals who are overweight or obese, including breakdowns by age, sex, marital status, education, comorbidities, and other characteristics.
...Food security and nutrition · Mental health conditions · Obesity and weight control · Rural-urban differences · Statistics...