Website Search Results for: Food Security
1054 webpages matched your search. Here are matches 271 - 280:
Date: Feb 2016
Assesses sugar-sweetened beverage, water, and other beverage consumption with attitudes towards consumption in Alaskan Native children and adults living in rural Alaska. Includes statistics for beverage type by frequency of consumption for children and adults.
...Food security and nutrition · Obesity and weight control · Statistics and data · Tribal communities · Wellness, health...
Date: May 2013
Demonstrates how the Heart-Healthy Lenoir Project study to reduce the risk of heart disease integrated a personalized health coach to provide educational assistance and collaborate with primary care to help a client reduce their blood pressure and improve diet and physical activity.
...Food security and nutrition · Obesity and weight control · Physical activity · Primary care · Statistics and data...
Reviewed: Feb 2026
Describes the Shape Up North Fruit and Vegetable Prescription Program, an initiative of the Munson Medical Center in rural Traverse City, Michigan, in cooperation with local farmers markets.
...Michigan Health & Hospital Association Food security and nutrition · Wellness, health promotion, and disease prevention · Michigan...
Date: Jan 2014
Describes the Creating Healthy, Active and Nurturing Growing-Up Environments (CHANGE) study. CHANGE is a community- and school-based intervention used to assess the quality of students' diets with the goal of preventing unhealthy weight gain among rural school-aged children.
...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · California...
Date: Mar 2014
Results of a 4-month-long intervention in which 30 hospitals promoted lower-sodium food choices in their cafeterias and vending machines, and made available information regarding benefits of sodium reduction.
...Disease, 11 03/2014 Food security and nutrition · Hospitals · Wellness, health promotion, and disease prevention · Illinois...
Date: Jun 26, 2026
Discusses food insecurity for children in a rural Michigan community and a partnership between a school and nonprofit to educate on and connect children with nutritious food. Describes rural specific challenges in accessing food including community resources, transportation, and pride. Source: Rapid Growth.
...Food security and nutrition · Networking and collaboration · Schools · Stigma · Transportation · Wellness, health promotion, and disease...
Reviewed: Mar 28, 2025
The Possibility Shop in Maryland partners with health organizations, insurance navigators, food banks, and other agencies in order to provide health and human services and items like hygiene products, food, and clothing to people in need.
...Food security and nutrition · Health insurance · Housing and homelessness · Human services · Infectious diseases · Sexual and reproductive...
Date: Jan 2019
Presents a study on the effect food preferences have on rates of participation in community agriculture programs for low-income families in rural areas. Bases results on interviews with families regarding fruit and vegetable preferences.
...01/2019 Environmental health · Families · Food security and nutrition · Poverty · New York · North Carolina · Vermont · Washington...
Reviewed: May 2026
Web-based mapping tool providing access to county-level data on multiple factors affecting access to healthy, affordable food. Includes information on grocery store availability, food assistance, and food insecurity. Covers data on physical activity, diabetes, obesity, and socioeconomic characteristics.
...County-by-county data · Diabetes · Food security and nutrition · Obesity and weight control · Physical activity...
Date: Mar 2014
Analyzes 22 stories from rural, local newspapers prompted by a press release regarding their local restaurant participating in the Rural Restaurant Healthy Options Program, a health promotion program, to determine the overall response rate, quality of coverage, and promotion provided by local media. The program was implemented in 28 restaurants and all restaurants were owner-operated, family style, sit-down restaurants in counties designated as rural.
...Practice, 15(2), 217-222 03/2014 Food security and nutrition · Wellness, health promotion, and disease prevention...
