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Rural Health Information Hub

Website Search Results for: Food Security

937 webpages matched your search. Here are matches 271 - 280:

271. Interim Final Rule on Non-Congregate Summer Meals: Top Takeaways for Operators - Resources
Date: Feb 2024

Provides information on the interim final rule (IFR) regarding non-congregate summer meals, established in December 2023 by the United States Department of Agriculture (USDA). Discusses IFR highlights for food program operators, such as rural definitions, congregate service access, meal service options, approved sites, and more.

...sites, and more. Date 02/2024 Organization No Kid Hungry Tagged as Food security and nutrition · Policy...

272. How Community-Based Organizations Expand Access to Summer Meals through Non-Congregate Feeding - Resources
Date: Mar 2024

A recorded webinar that discusses how organizations collaborated to provide non-congregate meals in rural areas during the summer months. Includes information on mobile meals, grab-and-go options, bulk distributions, and take-home meals. Transcript available below description.

...Date 03/2024 Organization No Kid Hungry Tagged as Food security and nutrition · Networking and collaboration...

273. Development and Validation of a Farmers' Market Audit Tool in Rural and Urban Communities - Resources
Date: Nov 2015

Describes a tool designed to measure availability of food items and key characteristics of farmers' markets. Features statistics from 6 test sites in Kentucky, Montana, and North Carolina, showing differences among states and between urban and rural locations.

...Tagged as Food security and nutrition · Rural-urban differences · Statistics and data · Kentucky · Montana · North Carolina...

274. Child Nutrition Program Operations During the COVID-19 Pandemic, March through September 2020: School Meals Operations Study, Year 1 Report (Final) - Resources
Date: May 2023

Describes trends in Child Nutrition (CN) Program participation during the early months of the COVID-19 pandemic, from March through September 2020. Presents data on the number of meals served, operational and financial challenges state agencies and local program operators experienced during the pandemic, and the use of COVID-19 Child Nutrition nationwide waivers. Includes information on challenges rural program operators faced.

...application · Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data...

275. Measuring the Food Access Gap in Native American Tribal Areas - Resources
Date: Dec 2015

Compares food access for the nation as a whole with access in tribal areas to Supplemental Nutrition Assistance Program (SNAP) authorized supermarkets and Food Distribution Program on Indian Reservations (FDPIR) sites.

...12/2015 Organization USDA Economic Research Service Tagged as Access · Food security and nutrition · Tribal communities...

276. A Low-Cost, Grab-and-Go Breakfast Intervention for Rural High School Students: Changes in School Breakfast Program Participation Among At-Risk Students in Minnesota - Resources
Date: Feb 2019

Evaluates results from a low-cost, grab-and-go breakfast intervention implemented in 8 Minnesota high schools to increase breakfast consumption among rural adolescents. Includes data analyzing relationships between U.S. Department of Agriculture School Breakfast Program (SBP) participation before and during the intervention and student characteristics, such as eligibility for free/reduced-price school meals and demographics.

...Children and youth · Food security and nutrition · Rural-urban differences · Schools · Statistics and data · Minnesota...

277. Bridging the Gap: Building Authentic Partnerships Between Urban and Rural Organizations - Resources
Date: Jan 2024

Provides strategies to improve cooperation and partnerships between urban and rural organizations. Discusses issues such as context, partnership, communication, and programming. Includes references to specific food programs that have had successful collaborations.

...Organization No Kid Hungry Tagged as Food security and nutrition · Networking and collaboration · Rural-urban differences...

278. A Disaggregated View of Market Concentration in the Food Retail Industry - Resources
Date: Jan 2023

Examines changes in food retailing market concentration at the national, state, Metropolitan Statistical Area, and county levels in the United States from 1990-2019, using data from the National Establishment Time Series dataset. Features statistics with breakdowns by metro, large nonmetro, small nonmetro, and rural areas.

...Research Service Tagged as Access · Food security and nutrition · Rural-urban differences · Statistics and data...

279. Map the Meal Gap 2024: A Report on County and Congressional District Food Insecurity and County Food Cost in the United States in 2022 - Resources
Date: May 2024

Provides information on food insecurity in the United States, focusing on how race and ethnicity impact access to food. Includes county-level U.S. maps that show food insecurity for children and the overall U.S. population. Includes regional data on counties with high food insecurity as well as by rural versus urban status.

...Tagged as Access · Children and youth · Food security and nutrition · Rural-urban differences · Statistics and data...

280. Identifying Areas of High Vulnerability for Rural Veteran Food Insecurity - Resources
Date: Nov 2024

Examines and locates veteran food insecurity in rural areas by mapping areas of high vulnerability with geographic information systems (GIS). Utilizes multiple data sources to map out Veterans Health Administration (VHA) locations, food deserts, high veteran population density, low community health rankings, and more. Shows locations in the U.S. that have a high population of veterans and food insecurity that are near a VHA location and may benefit from interventions.

...Care & Community Health, 15 Date 11/2024 Tagged as Food security and nutrition · Population health · Veterans...