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Website Search Results for: Food Security

1029 webpages matched your search. Here are matches 271 - 280:

271. American Heart Association Midwest Rural Communities Grant - Funding
Deadline: Jan 30, 2026

Grants for rural organizations working outside of healthcare but interested in supporting community health in the Midwest Region.

...Food security and nutrition · Occupational health and safety · Tobacco use · Wellness, health promotion, and disease...

272. Disrupting Food Insecurity: Steps Communities Can Take - Resources
Date: Oct 2019

Offers possible solutions to challenges that affect families' ability to afford a healthy diet. Explores strategies developed specifically to meet needs of overlooked rural communities, including help with housing and transportation.

...Food security and nutrition · Housing and homelessness · Rural-urban differences · Transportation · Wellness, health promotion, and disease...

273. Access in Appalachia Concept and Methodologies: Final Report - Resources
Date: Nov 2020

Provides an overview of the accessibility needs to goods and services - food, healthcare, broadband, education, as well as, customer, labor, and supplier markets - for the people and businesses of Appalachia. Looks at the current research on rural accessibility and economic development. Outlines methods for measuring accessibility, offers an analyses approach using accessibility metrics, and discusses other considerations in long range accessibility planning.

...Regional Commission, EBP US, Inc. Access · Appalachia · Broadband · Food security and nutrition · Human services · Transportation...

274. Body Mass Index Category Moderates the Relationship Between Depressive Symptoms and Diet Quality in Overweight and Obese Rural-Dwelling Adults. - Resources
Date: Sep 2018

Examines questionnaire responses from adults in rural Kentucky to determine whether overall diet quality varies according to body mass index (BMI) category and presence of depressive symptoms in people with or at increased risk of cardiovascular disease (CVD). Contains data comparing healthy eating habits among depressed and non-depressed individuals who are overweight or obese, including breakdowns by age, sex, marital status, education, comorbidities, and other characteristics.

...Food security and nutrition · Mental health conditions · Obesity and weight control · Rural-urban differences · Statistics...

275. Regional Food System Partnership (RFSP) - Funding
Deadline: Jun 5, 2026

Grants to support partnerships that connect public and private resources to plan and develop local and regional food systems.

...Farmers and farmworkers · Food security and nutrition · Networking and collaboration · Planning and strategy methods and resources...

276. Agriculture and Local Food Economies in the Appalachian Region - Resources
Date: Apr 2022

Discusses Appalachia's food systems based on the United States Department of Agriculture's (USDA) 2017 Census of Agriculture, highlighting the connection to economic and community development, environmental health and safety, and public health. Provides case studies of food banks that improve community access to food as well as produce prescription programs that help treat chronic diseases and promote community health.

...promote community health. 04/2022 Appalachian Regional Commission Appalachia · Food security and nutrition · Rural-urban differences...

277. Community-Based Efforts Aim to Improve the Food Environment within a Highly Obese Rural Appalachian County - Resources
Date: Jun 2021

Discusses efforts to improve nutrition of rural Appalachian citizens through community-developed marketing strategies. Examines statistical differences in food purchases at 5 Kentucky gas stations before and after healthier options were noted on station shelves via a "Smart Snack" logo.

...Food security and nutrition · Obesity and weight control · Wellness, health promotion, and disease prevention · Kentucky...

278. Nutrition-Related Policy and Environmental Strategies to Prevent Obesity in Rural Communities: A Systematic Review of the Literature, 2002-2013 - Resources
Date: Apr 2015

Summarizes findings from 29 rural studies of obesity prevention interventions using nutrition-related and environmental strategies. Includes interventions in school, tribal, farmers market, and other settings. Discusses common strategies for adapting and implementing these programs in rural communities.

...Pitts, et al. Preventing Chronic Disease, 12 04/2015 Food security and nutrition · Obesity and weight control...

279. Differences in Response to a Dietary Intervention Between the General Population and First Degree Relatives of Colorectal Cancer Patients - Resources
Date: 2014

Examines whether dietary interventions have a greater response among people with a family history of colorectal cancer compared with the general population in rural Virginia. Data was collected by telephone surveys completed at a starting baseline and a one-month follow-up using a 28 question Fat and Fiber Behavior questionnaire. Includes family member and general population sample group data by demographics, education, eating habits, family social support, and other factors.

...Food security and nutrition · Health screening · Statistics and data · Wellness, health promotion, and disease prevention...

280. Local Food Promotion Program (LFPP) - Funding
Deadline: Jun 5, 2026

Grants to intermediary organizations to support the development, coordination, and expansion of local and regional food business engaging as intermediaries in indirect producer-to-consumer marketing to increase access to and availability locally and regionally produced agricultural products. Priority will be given to projects that benefit communities located in low income/low food access census tracts.

...economic development · Farmers and farmworkers · Food security and nutrition · Planning and strategy methods and resources...