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Resources Search Results for: Food Security

761 Resources webpages matched your search. Here are matches 201 - 210:

201. A Descriptive Analysis of Food Pantries in Twelve American States: Hours of Operation, Faith-Based Affiliation, and Location
Date: Mar 2022

Describes the development and content of a charitable food dataset, including geographic information for 3,777 food pantries in 12 states. Features statistics including food insecurity in 2013-2015 and numbers of food pantries and faith-based food pantries, with breakdowns by state and urban or rural locations.

...Food security and nutrition · Rural-urban differences · Statistics and data · Alabama · Georgia · Illinois · Indiana · Kansas...

202. 2024-2026 Tennessee State Health Plan
Date: Mar 2024

Presents a plan for health improvement in Tennessee for the period 2024-2026. Describes the state of health in Tennessee, identifies priorities, and makes recommendations related to early life, care delivery, social determinants of health, and more. Highlights goals for nutrition, maternal and infant health, older adults and healthy aging, chronic conditions, cancer screening, transportation, and health workforce.

...Food security and nutrition · Funding · Health screening · Health workforce · Healthcare facilities · Maternal health and prenatal...

203. Caregiver Feeding Practices as Predictors for Child Dietary Intake in Low-Income, Appalachian Communities
Date: Aug 2021

Results of a study of feeding practices of 178 caregivers of children ages 2-10 from low-income, rural communities in East Tennessee, conducted from November 2017 to June 2018. Features demographics and statistics on caregiver and child dietary intake.

...Tagged as Appalachia · Child care · Children and youth · Food security and nutrition · Statistics and data · Tennessee...

204. Working With Rural Producers to Expand EBT in Farmers' Markets: A Case Study in Hardeman County, Tennessee
Date: Mar 2023

Reviews a case study about how an Extension program encouraged rural Tennessee farmers market producers to accept Supplemental Nutrition Assistance Program (SNAP) benefits through Electronic Benefit Transfer (EBT). Discusses the outcomes of a workshop about how to begin the EBT application process, advertise SNAP at a farmers market, and improve health benefits by expanding food access.

...food access. Author(s) Karen L. Franck, Soghra Jarvandi, Kristen Johnson, et al. Citation Health Promotion Practice, 24(1) Date 03/2023 Type Document Tagged as Access · Benefit enrollment and application · Food security...

205. Tennessee Health Equity Plan, 2023-2028
Date: Dec 2023

Outlines strategies, timelines, and the steps to be taken to ensure equitable health services, meaningful partnerships, engaged communities, and a diverse, skilled workforce in Tennessee. Includes statistics on obesity with breakdowns by urban and rural areas, and maternal care and food deserts.

...food deserts. Date 12/2023 Type Document Organization Tennessee Department of Health Tagged as Access · Community engagement and volunteerism · Food security...

206. The High Obesity Program: A Collaboration Between Public Health and Cooperative Extension Services to Address Obesity
Date: Mar 2020

Describes the activities of Programs to Reduce Obesity in High Obesity Areas, also known as High Obesity Program (HOP), developed by the Centers for Disease Control and Prevention (CDC) in partnership with land grant universities and local Cooperative Extension Offices. HOP was designed to implement evidence-based strategies to improve physical activity and nutrition in mostly rural communities with high rates of obesity to reduce obesity and prevent or control diabetes, heart disease, and stroke.

...Food security and nutrition · Obesity and weight control · Physical activity · Policy · Statistics and data · Wellness...

207. Increase Healthy Beverage Consumption and Reduce Sugar-Sweetened Beverages (SSBs): A Community Roadmap
Date: Feb 2021

Interactive resource provides guidance for tribal communities to reduce the consumption of sugar-sweetened beverages and promote healthy beverage options. Provides resources and information to support healthy beverage programs, such as how to conduct a needs assessment, identify stakeholders, and choose an appropriate strategy.

...Food security and nutrition · Needs assessment methods and resources · Planning and strategy methods and resources...

208. Community Coalitions for Change and the Policy, Systems, and Environment Model: A Community-Based Participatory Approach to Addressing Obesity in Rural Tennessee
Date: Sep 2019

Reports on a community-based participatory initiative, Community Coalitions for Change (C3), to address obesity in four rural Tennessee counties. Discusses program results related to health education, physical activity, and healthy food choices.

...Food security and nutrition · Obesity and weight control · Physical activity · Wellness, health promotion, and disease...

209. Health Equity Through a Rural Lens – ECHO Mini Series
Added: Feb 2024

A series of 8 webinars focusing on health equity and social determinants of health in rural Louisiana. Discusses trauma informed care for LGBTQ+ people, community health workers, race and ethnicity, syphilis, maternal mental health, food insecurity, and the healthcare workforce. Captions include in video player.

...food insecurity, and the healthcare workforce. Captions include in video player. Type Tutorial/Training Organization Louisiana Rural Health Association Tagged as Community health workers · Food security...

210. Program Implementation and Church Members' Health Behaviors in a Countywide Study of the Faith, Activity, and Nutrition Program
Date: Jan 2021

Analyzes relationships between Faith, Activity, and Nutrition (FAN) program implementation and physical activity, fruit and vegetable consumption, and self-efficacy for improving these behaviors among church members in a southeastern, medically underserved county in a rural area. Features data and statistics on participants' health behaviors and self-efficacy at baseline and at a 12-month follow-up.

...Type Document Tagged as Community and faith-based initiatives · Food security and nutrition · Physical activity...