Website Search Results for: Food Security
1050 webpages matched your search. Here are matches 201 - 210:
Date: Apr 2015
Describes parents' and school staff's perceptions of school food in four rural North Carolina elementary schools, and their views about potential changes designed to enhance appeal of school meals containing more fruits and vegetables.
...Seth M. Noar Preventing Chronic Disease, 12 04/2015 Food security and nutrition · Schools · North Carolina...
Date: Apr 2011
Describes barriers rural, low-income families face to access quality, affordable, and healthful food. Concludes that remedies used in urban areas will not help to fix the problem of food deserts in rural areas.
...David Hartley Rural and Remote Health, 11(2), 1631 04/2011 Families · Food security and nutrition...
Date: Jan 2023
Examines the school-based health promotion and coaching skills program, Stanford Youth Diabetes Coaches Program (SYDCP), which was adapted for remote implementation during the COVID-19 pandemic. Discusses results of remote implementation in urban and rural sites and includes comparative data of results related to health knowledge and behaviors, personal growth/youth assets, and more.
...Food security and nutrition · Infectious diseases · Physical activity · Schools · Technology for health and human services...
Date: Oct 2021
Explores food insecurity as experienced by older adults in rural Indiana. Provides maps showing places to access food in southern Indiana as well as demographic information of interviewees compared to national averages, such as income, race and ethnicity, presence of disability, and more. Discusses issues such as transportation, living alone, and closure of congregate meal sites.
...Nutrition, 17(5), 593-614 10/2021 Food security and nutrition · Older adults · Statistics and data · Indiana...
Date: Sep 2018
Reports the findings of a modified Food Choices Values (FCV) Questionnaire administered to 83 American Indian (Chickasaw Nation and Choctaw Nation of Oklahoma) customers who shop at tribally owned convenience stores at least 3 times a week. Questionnaire requested information related to buying and eating food, including sensory appeal, safety, accessibility, weight control, convenience, and organic and comfort food. Research findings were used to design and implement a healthy retail intervention within two tribally owned and managed convenience stores.
...Appetite, 128, 14-20 09/2018 Food security and nutrition · Statistics and data · Tribal communities · Oklahoma...
Date: Jul 2019
Results of a rural food store intervention implemented in 3 Louisiana parishes where obesity prevalence was greater than 40%. Describes implications for public health and offers recommendations for future interventions.
...Community and faith-based initiatives · Food security and nutrition · Obesity and weight control · Public health · Louisiana...
Date: Dec 2016
Highlights challenges experienced by a farmers market in Snow Hill, North Carolina. Describes efforts to build both a customer base and a vendor base.
...base and a vendor base. 12/2016 Rural Advancement Foundation International Access · Food security and nutrition · North Carolina...
Date: Feb 2026
A brief that provides an overview on food insecurity in rural areas. Discusses examples of rural-focused food programs and their strategies to create partnerships, enhance food access, and improve health outcomes.
...improve health outcomes. 02/2026 Georgia Health Policy Center Food security and nutrition · Networking and collaboration...
Date: Apr 2025
Examines the relationship between body mass index (BMI) of caregivers and BMI of the preschool children in their home. Utilizes data from a culturally anchored intervention, "Got Neqpiaq?", focused on remote Alaska Native communities in the southwest portion of the state. Discusses the impact of the composition of traditional food, processed food, and produce in a caregiver's diet on a child's diet, as well as the role of holistic family health interventions and cultural foods.
...Food security and nutrition · Statistics and data · Tribal communities · Wellness, health promotion, and disease prevention...
Date: Mar 2018
Describes benefits of the School Breakfast Program for low-income students in rural communities and lists strategies to increase participation.
...Access · Children and youth · Food security and nutrition · Schools · Wellness, health promotion, and disease prevention...