Skip to main content
Rural Health Information Hub

Website Search Results for: Food Security

1002 webpages matched your search. Here are matches 201 - 210:

201. The State of Nutrition in America 2021 - Resources
Date: Nov 2021

Video of testimony presented to the U.S. Senate Committee on Agriculture, Nutrition, & Forestry on Nov. 2, 2021. Discusses nutrition insecurity, nutrition-related health disparities, and diet-related disease, including ways in which this affects those who are low-income, rural, American Indians and Alaska Natives, and other racial or ethnic minorities. Includes links for transcripts.

...Committee on Agriculture, Nutrition, & Forestry Access · Food security and nutrition · Health disparities · Policy · Tribal communities...

202. Longitudinal Analysis of Neighborhood Food Environment and Diabetes Risk in the Veterans Administration Diabetes Risk Cohort - Resources
Date: Oct 2021

Results of a study examining the association between neighborhood food environment and risk of type 2 diabetes across communities, with breakdowns by high-density urban, low-density urban, suburban, and rural locations. Features statistics including characteristics of the diabetes risk cohort, and incidence of type 2 diabetes by demographic characteristics, overall and by community type.

...JAMA Network Open, 4(10) 10/2021 Access · Diabetes · Food security and nutrition · Health disparities · Veterans...

203. A Group Randomized Intervention Trial Increases Participation in the School Breakfast Program in 16 Rural High Schools in Minnesota - Resources
Date: Feb 2019

Study examining a school-based intervention to increase breakfast consumption in 16 rural Minnesota schools. Draws data from 9th and 10th grade students who were assigned to the intervention group or to control conditions. Discusses intervention programming, including increased access to breakfast services and marketing efforts.

...Food security and nutrition · Schools · Statistics and data · Wellness, health promotion, and disease prevention · Minnesota...

204. A Supermarket Double-Dollar Incentive Program Increases Purchases of Fresh Fruits and Vegetables among Low Income Families with Children: The Healthy Double Study - Resources
Date: Mar 2018

Analyzes results from a randomized control study at a supermarket in rural Maine to assess whether financial incentives are effective in increasing the number of fruits and vegetables low-income families purchase. Includes participants' weekly spending on fruits and vegetables, with data categorized by Supplemental Nutrition Assistance Program (SNAP) participation.

...Food security and nutrition · Obesity and weight control · Poverty · Statistics and data · Wellness, health promotion...

205. Michigan Healthy Food Access Grant - Funding
Deadline: Applications accepted on an ongoing basis

Grants to small businesses in the retail and wholesale food industry that are working to improve access to fresh, affordable, high-quality food in USDA designated food deserts in Michigan.

...online application is available on the program website . Capital funding · Food security and nutrition · Michigan...

206. Quantifying the Food and Physical Activity Environments in Rural, High Obesity Communities - Resources
Date: Dec 2021

Results of a study to assess the nutrition and physical activity environments in rural South Dakota communities with high rates of obesity, to understand whether there are common strengths and challenges that emerge across communities. Features a comparison of availability of various healthful food options between grocery and convenience stores and pricing for healthful vs. regular food options in grocery stores and convenience stores.

...Health, 18(24), 13344 12/2021 Access · Food security and nutrition · Obesity and weight control · Physical activity · South Dakota...

207. Nutritional Guidance on Fitness Centers' Websites in Illinois: An Automated Content Analysis - Resources
Date: Mar 2024

Examines the nutritional content on fitness websites in Illinois as well as metro versus nonmetro statistics related to body mass index (BMI), diet, physical activity, and more.

...Food security and nutrition · Obesity and weight control · Physical activity · Rural-urban differences · Statistics and data...

208. Rural Illinois in Numbers: Content-Valid Indicators for Governance - Resources
Date: Jun 2022

Reports on quality of life (QOL) measures in Illinois such as economic conditions, access to healthcare, educational attainment, crime rates, and more. Includes metro versus nonmetro comparisons using data spanning from 2000 to 2020.

...Food security and nutrition · Health insurance · Income · Poverty · Rural-urban differences · Statistics and data · Illinois...

209. The USDA Summer Food Service Program in Coös County, New Hampshire: Perspectives of Site Sponsors, Program Managers, and Staff on Program Implementation and Operation - Resources
Date: Oct 2018

Provides a case study of a rural program that provides free lunches to school-age children in the summer. Focuses on how the program works and reports on the experiences of those working with the program. Includes data on food insecurity for children in the U.S. and New Hampshire and an overview of USDA school food programs.

...Public Policy Children and youth · Food security and nutrition · Policy · Statistics and data · New Hampshire...

210. Digging In: Supporting a Healthy, Sustainable Food Future in Omaha Nation - Resources
Date: Sep 2018

Highlights a report on the Omaha Nation Food System Initiative to provide access to a sustainable source of healthy food for the Native people living on Omaha Reservation. Details the effects of the initiative on health and wellness of the people in the community.

...Center for Rural Affairs Food security and nutrition · Tribal communities · Wellness, health promotion, and disease prevention...