Website Search Results for: Food Security
1060 webpages matched your search. Here are matches 201 - 210:
Date: Apr 2023
Stacked bar chart showing the distribution of restaurants by type in rural counties over time, showing the share of full-service restaurants, limited-service restaurants, baked goods stores, and caterers and food trucks.
...stores, and caterers and food trucks. 04/2023 USDA Economic Research Service Food security and nutrition...
Date: May 2021
Research brief exploring the impact of the pandemic on rural communities, focusing on hunger, poverty, and health. Includes statistics on weekly deaths from March-November 2020 per 100,000 people ages 20 and over, with breakdowns by 5 levels of population density.
...COVID-19 · Food security and nutrition · Infectious diseases · Poverty · Rural-urban differences · Statistics and data...
Date: Mar 2023
Report discusses the long-term physical, mental, and social outcomes of the COVID-19 pandemic. Explores the effects of social isolation, school closures, financial hardships, and physical illness caused by the pandemic and highlights the groups that have been disproportionately affected, such as American Indian and Alaska Native communities.
...Food security and nutrition · Infectious diseases · Poverty · Schools · Social connectedness · Statistics and data · Tribal communities...
Date: Apr 2023
Map showing nonmetro counties that has no restaurants, fewer than 2 restaurants per 1,000 people, fewer then 5, or 5 or more.
...then 5, or 5 or more. 04/2023 USDA Economic Research Service County-by-county data · Food security and nutrition...
Date: 2023
Highlights a study on a culturally competent educational program on healthy foods and physical activity for Yup'ik Alaska Native communities. Discusses the structure and efficacy of the project. Details some of its limitations and access-based barriers.
...Food security and nutrition · Physical activity · Statistics and data · Tribal communities · Wellness, health promotion, and disease...
Date: Jan 2021
Describes a pilot study investigating whether delivering Eat Healthy, Be Active (EHBA) workshops through promotoras is a practical and culturally relevant method for encouraging healthy lifestyle behaviors and reducing obesity among Hispanic women in rural areas of Washington state. Includes data and statistics, with information on changes in nutrition label literacy, food insecurity, health behaviors, and health status among participants.
...Food security and nutrition · Health literacy · Obesity and weight control · Physical activity · Statistics and data...
Date: Aug 2024
Examines how assessments are made and implemented regarding Supplemental Nutrition Assistance Program (SNAP) work requirements. Discusses variations of work requirements for able-bodied adults without dependents (ABAWDs) across 4 case study states: Georgia, Maryland, Texas, and Wisconsin. Includes SNAP applicant characteristics and determinations for work requirements by demographic information and urbanicity of metropolitan, micropolitan, or rural. Provides feedback from rural SNAP staff regarding difficulties assessing SNAP participants' fitness for work.
...Food security and nutrition · Human services · Rural-urban differences · Statistics and data · Georgia · Maryland · Texas...
Date: Feb 2019
Measures the ratio of fast food outlets to grocers in 784 locations across 15 states, and estimates the association of food swamp severity and hospitalization rates. Includes statistics with breakdowns by mostly urban, mostly rural, and completely rural locations.
...02/2019 Access · Diabetes · Food security and nutrition · Health disparities · Rural-urban differences · Statistics and data...
Date: Dec 2021
Reports on changes in the rural food retail landscape in the 48 contiguous states from 1990 to 2015 using National Establishment Time Series data. Describes the distribution of different types of stores in nonmetro counties, including single-location grocery stores, chain stores, and dollar stores.
...Amber Waves 12/2021 USDA Economic Research Service Access · Food security and nutrition · Statistics and data...
Date: 2023
Discusses the factors that cause inequities and limited access to resources for young children, such as poverty, food insecurity, abuse and violence, lack of social and emotional safety, inadequate healthcare and schooling, and more. Discusses policy and practices aimed at reducing opportunity gaps, with a focus on historically disadvantaged populations, including those in rural areas.
...Food security and nutrition · Health disparities · Mental health · Policy · Poverty · Schools · Social determinants of health...