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Rural Health
Resources by Topic: Obesity and weight control

The Health Status of Hispanic Agricultural Workers in Georgia and Florida
Analyzes health data in 728 Florida and Georgia Hispanic agricultural workers to identify common health issues among this group of workers. Discusses diabetes, blood pressure, and weight and their potential relation to occupational hazards such as pesticide exposure.
Author(s): Roxana C. Chicas, Lisa Elon, Madelyn C. Houser, et al.
Citation: Journal of Immigrant and Minority Health, 24, 1129-1136
Date: 2022
Type: Document
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Addressing Structural Racism, Bias, and Health Communication as Foundational Drivers of Obesity: Proceedings of a Workshop Series
Presents proceedings from a 2021 workshop series on issues related to obesity such as structural racism, stigma, weight bias, health communication, and potential data-driven solutions. Includes strategies for developing positive interactions with diverse populations as well as information specific to tribal areas.
Additional links: Read Online
Author(s): Food and Nutrition Board
Date: 2022
Type: Document
Sponsoring organization: Health and Medicine Division (HMD), National Academies of Sciences, Engineering, and Medicine
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Utah Primary Care Needs Assessment 2021
Assesses the primary care needs in the state of Utah. Reviews indicators of healthcare access, health status, social determinants of health, and the primary care workforce shortages in Utah. Includes information and maps on primary care, dental, and mental Health Professional Shortage Areas (HPSAs).
Date: 12/2021
Type: Document
Sponsoring organization: Utah Office of Primary Care and Rural Health
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Quantifying the Food and Physical Activity Environments in Rural, High Obesity Communities
Results of a study to assess the nutrition and physical activity environments in rural South Dakota communities with high rates of obesity, to understand whether there are common strengths and challenges that emerge across communities. Features a comparison of availability of various healthful food options between grocery and convenience stores and pricing for healthful vs. regular food options in grocery stores and convenience stores.
Author(s): Lacey A. McCormack, Jessica R. Meendering, Linda Burdette, et al.
Citation: International Journal of Environmental Research and Public Health, 18(24), 13344
Date: 12/2021
Type: Document
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Scaling a Community-Wide Campaign Intervention to Manage Hypertension and Weight Loss
Analysis of a public health intervention addressing hypertension and obesity among low-income Latino populations in the U.S.-Mexico border region in Texas. Discusses the impacts of the intervention in 10 cities and large metro areas, 2 small towns, and 6 rural areas and examines data using the RE-AIM Framework.
Author(s): Belinda M. Reininger, Lisa A. Mitchell-Bennett, MinJae Lee, et al.
Citation: Frontiers in Medicine, 8, 661353
Date: 11/2021
Type: Document
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Exposure to a Multilevel, Multicomponent Obesity Prevention Intervention (OPREVENT2) in Rural Native American Communities: Variability and Association with Change in Diet Quality
Explores the efficacy of an obesity prevention program aimed at rural Native Americans. Discusses the structure of the intervention and measures the outcomes. Breaks down the data by age group, region, and intervention component exposed to, among other measures.
Author(s): Michelle Estradé, Ellen J. I. van Dongen, Angela C. B. Trude, et al.
Citation: International Journal of Environmental Research and Public Health, 18(22), 12128
Date: 11/2021
Type: Document
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Family-Focused Obesity Prevention Program Implementation in Urban Versus Rural Communities: A Case Study
Compares a rural childhood obesity prevention and reduction program with a similar urban program in Minnesota. Identifies logistical challenges encountered when adapting the urban program to a rural setting and discusses strategies to successfully translate obesity programs from urban to rural settings.
Author(s): Colleen Flattum, Sarah Friend, Melissa Horning, et al.
Citation: BMC Public Health, 21, 1915
Date: 10/2021
Type: Document
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Rural–Urban Health Disparities among US Adults Ages 50 and Older
Report examining health disparities for Americans ages 50 and older by rural/urban location and by race/ethnicity. Analyzes rates of healthcare access, health behaviors, and chronic health conditions based on 2019 Behavioral Risk Factor Surveillance System (BRFSS) data.
Author(s): Beth Carter, Olivia Dean
Date: 10/2021
Type: Document
Sponsoring organization: AARP Public Policy Institute
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Packaging of a Pediatric Weight Management Intervention and Implementation Blueprint for Rural and Micropolitan Communities: The Nebraska CORD 3.0 Project
Presents an outcomes-centered approach to pediatric weight management interventions (PWMIs) to translate urban PWMIs to micropolitan and rural communities. Includes charts, graphs, and screenshots that highlight interventions, adaptations, and resources that feature the outcomes-centered approach.
Author(s): Kate A. Heelan, Bryce M. Abbey, Roderick T. Bartee, et al.
Citation: Childhood Obesity, 17(1), 62-69
Date: 09/2021
Type: Document
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Arkansas Child Obesity Growth Patterns and Evaluations of Preschool Interventions on Obesity in Kindergarten
Study examining body mass index (BMI) growth in Arkansas children between Kindergarten and Grade 8 using data from the Arkansas Department of Education and the Centers for Disease Control and Prevention. Organizes data based on gender, race/ethnicity, social determinants of health (SDOH) indicators, and by rural and urban location. Discusses case studies of Kindergarten weight intervention programs.
Author(s): Anthony Goudie, Kanna Lewis, Joseph Thompson
Date: 08/2021
Type: Document
Sponsoring organization: Arkansas Center for Health Improvement
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