Community Perspectives on Access to and Availability of Healthy Food in Rural, Low-Resource, Latino Communities

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Results of interviews and surveys with residents of a rural central California agricultural community, exploring their perceptions of access to healthy foods.

Zulema Valdez, A. Susana Ramírez, Erendira Estrada, Kathleen Grassi, Stephanie Nathan

Preventing Chronic Disease, 13

12/2016

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Food security and nutrition · Hispanic or Latino · California