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Nutritional Status and Socio-Ecological Factors Associated with Overweight/Obesity at a Rural-Serving US-Mexico Border University

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Description
Examines the prevalence of obesity and the environmental factors associated with promoting weight gain and not being conducive to weight loss at a U.S.–Mexico border university serving rural populations.
Author(s)
Susan Wilson, Amanda Gallivan, Cindy Kratzke, Anup Amatya
Citation
Rural and Remote Health, 12(4), 2228
Date
11/2012
Tagged as
Environmental health · Food security and nutrition · Obesity and weight control · U.S.-Mexico Border Region