Hunger, Poverty, and Health During COVID-19: Spotlight: Rural Communities
Link
Description
Research brief exploring the impact of the pandemic on rural communities, focusing on hunger, poverty, and health. Includes statistics on weekly deaths from March-November 2020 per 100,000 people ages 20 and over, with breakdowns by 5 levels of population density.
Date
05/2021
Organization
Food Research & Action Center
Tagged as
COVID-19
· Food security and nutrition
· Infectious diseases
· Poverty
· Rural-urban differences
· Statistics and data